KFC/Taco Bell

Observed employee health policy missing for several employees. Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food; Pf.

Observed disinfectant missing from vomit/diarrhea cleanup kit. A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter.Pf

Observed back door in poor condition and not tight-fitting. Must fix door so that it's tight-fitting.

Observed physical facilities in disrepair.

1. Floor tiles are broken and holding standing water near fryers
2. Floor at back door is broken with exposed concrete
3. There are several areas of low grout holding standing water
4. Openings in ceilings must be closed
5. Walls are in need of cleaning

Observed significant mold-like build up inside both ice machines. Food contact surfaces must be cleaned at a rate that precludes soil accumulation. Must deep clean both ice machines within 72 hrs.

Observed box of lettuce with a use-by date of 12/11/24 in walk in cooler. Prepackaged TCS items must be used or discarded by their use-by date. COS by PIC labeling box "DO NOT USE" in order to get refunded by supplier.

Observed heavy residue build up and debris on the floor of the walk in freezer near the back door. Nonfood contact surfaces shall be cleaned at a rate that precludes soil accumulation. Must deep clean floor of walk in freezer.

Observed rust and debris build up on shelves in walk in freezer, walk in cooler, and on the shelves above the 3 compartment sink. Nonfood contact surfaces shall be cleaned at a rate that precludes soil accumulation. Must clean or replace these shelves.

Observed cove basing in disarray at both the entrance of the kitchen and to the right of the walk in freezer near the back door. All physical facilities must be maintained in a state of good repair. Must fix cove basing.

Observed handwashing sink near drive thru window with the silicone molding coming off the wall / starting to crack. All physical facilities must be maintained in a state of good repair. Must fix.

Observed employee phone on prep counter next to prep top unit. Employee personal items must be stored in a separate, designated area away from food prep. COS by moving phone.

Observed quat sanitizer in three compartment sink and sanitizer in buckets at <150 ppm. Quat sanitizer must be between 150-400 ppm. COS by changing sanitizer.

Observed an abundance of flies and kitchen area. Person in charge (PIC) stated pest control will be called.

Observed drive-thru window being left open while not in active use. Window may not be left open if not actively tending to a customer (i.e., receiving payment, giving change, giving food/drinks, etc.)

Must clean floors in both walk-in coolers. Must also clean drink machine area at drive-thru.

Drive-thru window is not fully self-closing. Outer openings of a food service establishment shall be protected against the entry of insects and rodents by:

(i) Filling or closing holes and other gaps along floors, walls, and ceilings;

(ii) Closed, tight-fitting windows; and

(iii) Solid, self-closing, tight-fitting doors.

Observed several areas of low grout throughout kitchen area. Floors must be re-grouted.

Must clean behind fryers and repair broken floor tile.