Feb 18, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
Henderson, Chatham County
Holy Church of God
707 LITTLE NECK RD SAVANNAH, GA 31419
Food
Latest score
100
Feb 18, 2026
City
Henderson
County
Chatham
Inspections
4
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
May 20, 2025
Routine
Score: 982 violations
14A - in-use utensils: properly stored
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
1 ptsCorrected: NoRepeat: No
Observed the ice scoop to be stored inside the ice machine with the handle completely submerged in the ice. RCA: PIC stated that they will removed all ice and clean and sanitize the ice machine and ice scoop.
14C - single-use/single-service articles: properly stored, used
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
1 ptsCorrected: NoRepeat: Yes
Observed boxes of single use cups to be stored on the floor of the dry storage area on the left side of the kitchen. RCA: Cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored:
(i) In a clean, dry location;
(ii) Where they are not exposed to splash, dust, or other contamination; and
(iii) At least 6 inches (15 centimeters) above the floor. 3. Single-service and single-use articles shall be stored as specified under paragraph 1 of this subsection and shall be kept in the original protective package or stored by using other means that afford protection from contamination until used.
Nov 19, 2024
Routine
Score: 991 violation
14C - single-use/single-service articles: properly stored, used
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
1 ptsCorrected: NoRepeat: No
Observed single-serve items (Styrofoam cups, lids) on floor of kitchen beside ice machine and on floor of food storage pantry. Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food:
(i) In a clean, dry location;
(ii) Where it is not exposed to splash, dust, or other contamination; and
(iii) At least 6 inches (15 cm) above the floor.
Nov 14, 2023
Routine
Score: 1000 violations
No violations recorded for this inspection.