Mar 27, 2026
Routine
816 OLD BREMEN RD CARROLLTON, GA 30117
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
Observed in main kitchen in hood with grease buildup./ Must have hood professionally cleaned twice yearly.
Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)
Observed some stained ceiling tiles./ replace as needed.
Routine
Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)
Observed both bar handwash sinks without paper towels. PIC added paper towels.
Regulation: 511-6-1.07(6)(c) - storage, separation (p)
Observed chemicals stored beside food items and single use items in multiple locations including, storage hallway between bars, dry storage in kitchen, and out door storage shed. PIC moved items to appropriate locations.
Routine
Observed no sanitizer reading in dish washing machine./repair and use 3 compartment sink to sanitize dishes Observed active water leak at dish washing machine./repair
Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)
Observed no test strips at time of inspection./ use test strips to ensure dish machine is working properly and that working containers of sanitizer are the correct concentration.
Regulation: 511-6-1.07(2)(f),(g) - wall & ceiling coverings & coatings; wall & ceiling attachments (c)
Observed stained ceiling tiles
Routine
Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)
Observed no sanitizer reading in dish washing machine./repair and use 3 compartment sink to sanitize dishes Observed active water leak at dish washing machine./repair
Regulation: 511-6-1.04(4)(q) - food storage (c)
Observed bucket of pickles stored directly on the floor in walk-in cooler; observed bag of breading and to-go containers stored directly on the floor in dry storage area./keep all foods and containers stored at least inches of the floor to prevent potential contamination
Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)
Observed ice built-up in chest freezer./defrost
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed gaskets with old food debris accumulation./clean
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed stained ceiling tiles observed active water leak coming from ceiling into the floor./repair