Carrollton, Carroll County

Zaxby's #11604

1195 BANKHEAD HWY CARROLLTON, GA 30116

Food

Latest score

May 13, 2026

City

Carrollton

County

Carroll

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 13, 2026

Routine

Score: 972 violations

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12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: YesRepeat: No

Observed in dry storage bulk product with date label exceeding 7 days./ PIC discarded product

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

Observed ice machine moved next to prep sink- splash guard needed to prevent spalshing from sink.

Nov 7, 2025

Routine

Score: 814 violations

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6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Observed items in warmer drawer below 135F including: grilled chicken 97F, cheddar bites 88F, chicken patty 111F. PIC discarded all items.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed rags in hand wash sink beside chicken breading station. PIC removed rags from sink

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: Yes

observed ice dispenser in dining room soda machine with build up present./clean and sanitize more frequently

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed sanitizer buckets below minimum PPM. PIC remade buckets

Apr 28, 2025

Routine

Score: 872 violations

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4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Observed raw chicken stored beside lemonade and other ready to eat foods in walk-in cooler./corrected

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed ice machine with build up present inside; observed ice dispenser in dining room soda machine with build up present./clean and sanitize more frequently

Oct 15, 2024

Routine

Score: 853 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed left-most prep top cooler holding lettuce 49, cucumbers 56, and sliced tomatoes 52F and 51F./ PIC discarded items

6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Observed under heat lamp boneless chicken wings holding at 116F and 120F./ PIC discarded and remade items

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: Yes

observed clean plastic buckets with old food debris present./rewash and remove all old food debris during the washing process;

Mar 22, 2024

Routine

Score: 923 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: Yes

observed "clean" plastic buckets and spatula with old food debris present./rewash and remove all old food debris during the washing process;

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: NoRepeat: No

Observed scoop on prep top table with the handle facing down./ Employee moved scoops so that handles were out of food.

15C - nonfood-contact surfaces clean

1 ptsCorrected: NoRepeat: No

Observed rusted shelving racks in walk-in cooler./refinish or re paint as needed

Sep 21, 2023

Routine

Score: 917 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed Grill press with heavy grease built up and old food debris accumulation./clean as needed; observed "clean" plastic buckets and spatula with old food debris present./rewash and remove all old food debris during the washing process; observed mold starting to build up in ice machine and dining room ice dispenser./clean more frequently to prevent mold accumulation

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Observed split weather strip at the bottom of rear door./replace weather strip to prevent potential pest entry

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed walls, cooking equipment such as fryers, grill press, and ceiling tiles stained with grease splatter and accumulation

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(2)(a) - equipment and utensils, constructed of durable materials (c)

1 ptsCorrected: NoRepeat: No

Observed both salad prep top coolers with lids in disrepair./replace as needed to prevent future cooler malfunction

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed food debris accumulated in multiple gaskets in many coolers./clean as needed Observed rusted shelving racks in walk-in cooler./refinish or re paint as needed

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Food debris on walls around equipment./clean Ceiling tiles stained and dust accumulated./Replace or clean as needed

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.05(3)(d) - ventilation hood system, adequacy, adequate to prevent grease & condensation build-up (c)

1 ptsCorrected: NoRepeat: No

Observed heavy grease built-up in grill and vent hood./service vent hood system