Kingsland, Camden County

Waffle House # 1925

2054 HIGHWAY 40 E KINGSLAND, GA 31548

Food

Latest score

Jan 28, 2026

City

Kingsland

County

Camden

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 28, 2026

Routine

Score: 805 violations

View source record

3-1C - food in good condition, safe, and unadulterated

Regulation: 511-6-1.04(1) - safe, unadulterated and honestly presented (p)

9 ptsCorrected: YesRepeat: No

Meat cooler with condensation leak down onto bacon under compressor/Discarded bacon, put in pan to catch dripping water and not storing any food underneath until reapaired

6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Gravy in steam well holding temp at 118F/Discarded and instructed to not double pan gravy to allow the bottom of pan to come in contact with water to maintain temp at 135F or above

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(a) - materials, general requirements (p, c)

1 ptsCorrected: NoRepeat: No

Walk in freezer with heavy ice build up/Defrost and repair

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Shelving rusted/Replace or refinish, Grease build up under and around grill as well as top of vent hood/Clean

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Chipped floor tiles allowing for space to hold debris and water ponding/Repair, Dust accumulation on vents/Clean, Grout low/Repair

Feb 28, 2025

Routine

Score: 961 violation

View source record

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

At time of inspection, observed mold-like buildup on the shield in the ice machine. PIC states she will ensure the ice machine is emptied and thoroughly cleaned and sanitized, and ensure that this is done often to prevent buildup.

Jun 25, 2024

Routine

Score: 922 violations

View source record

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(l) - mechanical warewashing, hot water sanitization temperatures(p)

4 ptsCorrected: YesRepeat: No

At time of inspection, the mechanical warewashing machine (that uses hot water to sanitize) was not reaching the minimum sanitizing temperature (according to test strip/label used by EHS and according to temperature-measuring device used by facility). COS: CFSM reset the booster heater and the sanitization temperature of the water was observed to be above the minimum temperature (utensil/plate surface temp. observed above 160 degrees F on test strip/label). CFSM states he will still have a technician service the machine.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: Yes

At time of inspection, observed gaps of daylight around the back door. Add weatherstripping or other means to prevent pest entry through gaps. Also observed a hole in the wall in the dry storage area (appears to be where work was done on piping). PIC/CFSM states he will have the hole sealed around the pipes, to prevent possible pest entry.

Aug 25, 2023

Routine

Score: 953 violations

View source record

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Gap of light showing around back door/Seal around exterior openings to prevent insect entry

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Shelving rusted/Replace or refinish, Grease build up under and around grill as well as top of vent hood/Clean, Debris build up on gaskets/Clean

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Chipped floor tiles allowing for space to hold debris and water ponding/Repair, Dust accumulation on vents/Clean