2 COLLEGE PLAZA STATESBORO, GA 30458
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.07(2)(m) - outer openings protected (c)
Observed back door propped open with rocks. COS: Door closed. CA: Door shall remain closed to prevent pest entry
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed potentially hazardous foods holding above 41 F. Everything in prep-top coooler discarded.
Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)
Prep-top cooler not keeping food cold. Do not use this cooler to hold potentially hazardous foods until repaired and inpsected by the health department.
Routine
Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)
Observed chemical spray bottles with no label. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material.
Routine
Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)
Observed chemical spray bottles with no label. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material.
Regulation: 511-6-1.07(6)(g) - chemical sanitizers, criteria (p)
Observed sanitizer buckets with 200+PPM chlorine. COS buckets discarded and re made with appropriate concentration.
Routine
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
observed uncovered food items on counters observed uncovered food items in reach in coolers
Observed reach in coolers and Chest freezers without internal thermometers.
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
observed flies in kitchen observed flies in drains by diswasher.
Routine
Regulation: 511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)
Observed reach in coolers and Chest freezers without internal thermometers..
Regulation: 511-6-1.05(10)(b) - wiping cloths, air drying location (c)
observed wiping clothes not stored in sanitizer or dirty towel container.
Routine
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed debris on can opener blade. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed debris at bottom of reach in freezers. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.