Statesboro, Bulloch County

Captain D's Restaurant

304 S MAIN ST STATESBORO, GA 30458

Food

Latest score

Jan 9, 2026

City

Statesboro

County

Bulloch

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 9, 2026

Routine

Score: 934 violations

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18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Observed seal broken on back door allowing light into facility. CA: Repair seal on door.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed rack inside of reach-in units peeling and exposing rust. CA: Replace all racks.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed foods & debris in reach-in units & on equipment.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

Observed walls and floors not in good repair. Observed back wall with raw wood. CA: Repair floors and walls. Raw wood must be seal so that it is smooth and easily cleanable.

Jul 23, 2025

Routine

Score: 905 violations

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4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed foods stored uncovered in RICs, RIF, and WIC. CA: Keep foods covered when not in use.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Observed back door cracked open.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed foods & debris in reach-in units & on equipment.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

Repair holes in walls in back storage room

Observed a leak in the ceiling.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Observed foods and debris on floors, walls and ceilings.

Mar 6, 2025

Routine

Score: 905 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

Observed black build-up on soda nozzles. COS pic had nozzles cleaned. Clean at frequency recommended by manufacturer. Absent manufacturer instructions, clean with frequence that precludes accumulation of soil or mold.

12C - wiping cloths: properly used and stored

3 ptsCorrected: YesRepeat: No

Observed bucket full of cloths with no detectible sanitizer. Once used, wiping cloths must be stored fully submerged in sanitizer or moved to soiled laundry storage.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

3-compartment sink leaks constantly onto floor near floor drain. Repair valve.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Repair holes in walls in back storage room

17C - physical facilities installed, maintained, and clean

1 ptsCorrected: NoRepeat: No

Observed food debris and other build-up on floors and walls

Aug 14, 2024

Routine

Score: 945 violations

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12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Observed food handler not wearing any hair restraints, CA: Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed foods & debris in reach-in units & on equipment.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(f) - drying mops (c)

1 ptsCorrected: NoRepeat: No

Observed wet mop being stored on the floor. CA: After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Observed foods & debris on floors and walls.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Observed cracked floor tile behind register. CA: Repair floor. Floors and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.

Mar 13, 2024

Routine

Score: 894 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(g) - handwashing sinks, nos/capacities (pf)

4 ptsCorrected: YesRepeat: Yes

Observed soiled rag in hand sink. COS: Rag removed.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed dried grime on can opener blade & heavy food build-up on microwave ceiling. COS: Can opener blade was cleaned & sanitized.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed ice machine baffle cracked/broken.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed debris & build-up on RIC rack & racks in the WIC.

Sep 19, 2023

Routine

Score: 924 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed soiled towel in handsink. Handsinks are to be used only for handwashing. COS towel moved to dirty laundry.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(n) - exterior walls and roofs, protective barrier (c)

3 ptsCorrected: NoRepeat: No

Observed damage to weatherstrip around back door.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed flies in the kitchen.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(f) - drying mops (c)

1 ptsCorrected: NoRepeat: No

Observed mop stored in mop water and wet mop on floor. After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.