Winder, Barrow County

PAPA JOHN'S PIZZA #1704

17 MONROE HWY STE B WINDER, GA 30680

Food

Latest score

Dec 9, 2025

City

Winder

County

Barrow

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 9, 2025

Routine

Score: 952 violations

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16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: Yes

The hand sink at the pizza prep line was dripping/leaking at the faucet. The dripping/leaking faucet must be repaired.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: Yes

Small plastic containers stacked wet on clean dish rack over 3-compartment sink.-Allow to air dry before stacking.

May 14, 2025

Routine

Score: 923 violations

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2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Employee disposable water bottle stored on top of pizza dough presser in kitchen. CA: All employee drinks must be in a disposable cup with a lid and a straw and stored below and away from food prep areas. Drink removed from kitchen.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Prep sink and restroom employee hand washing sink leaking from faucet.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: Yes

Small plastic containers stacked wet on clean dish rack over 3-compartment sink.-Allow to air dry before stacking.

Nov 14, 2024

Routine

Score: 934 violations

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Shredded cheese in prep line bottom with incorrect discard date of 1/25 on it and phily steak in prep line bottom with in correct discard date of 12/3/24 on it. CA - Person in charge put correct discard date on both food items.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: YesRepeat: No

Stacking wet plastic containers. CA - Person in charge unstacked wet plastic containers.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(n) - covering receptacles (c)

1 ptsCorrected: YesRepeat: Yes

Dumpster lid open. CA - Employee closed dumpster lid.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Multiple cracked tiles on floor near oven and hand washing sink.

Apr 11, 2024

Routine

Score: 854 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Chicken wings and chicken nuggets in prep line bottom were stored at temperatures above 41F. Corrective Action - All time/temperature control for safety foods must be stored at 41F or below. Person in charge discarded chicken wings and chicken nuggets being cold held above 41F. Corrected on site.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed utensil in hand washing sink. Corrective Action - Handwashing sinks should only be used for washing hands. Person in charge removed utensil from handwashing sink. Corrected on site.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(n) - covering receptacles (c)

1 ptsCorrected: YesRepeat: No

Dumpster lid open. Corrected on site. Person in charge closed dumpster lid.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(c) - floor and wall junctures, coved, & enclosed or sealed, water-flushed floors provided with drains & graded to drain (c)

1 ptsCorrected: NoRepeat: Yes

Multiple cracked tiles on floor throughout establishment. Repeat

Sep 13, 2023

Routine

Score: 981 violation

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17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(c) - floor and wall junctures, coved, & enclosed or sealed, water-flushed floors provided with drains & graded to drain (c)

1 ptsCorrected: NoRepeat: Yes

Multiple cracked tiles on floor throughout establishment. Repeat