Jan 10, 2023
Routine - Food
Inspection Completed - No Further Action
11-04-5
High Priority - Certified Food Manager or person in charge does not require employees to report illnesses and symptoms as required. Provided health reporting form and discussion on requirements for reporting. Corrective Action Taken
29-34-4
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb at mop sink.
50-09-4
Basic - Current Hotel and Restaurant license not displayed.
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable.