Apr 1, 2026
Routine - Food
Inspection Completed - No Further Action
36-73-4
Basic - Floor soiled/has accumulation of debris. -some grease accumulating on floor next to fryer/grill
36-11-4
Basic - Floors not maintained smooth and durable. -isolated area of floor in side pizza prep area in front of handwashing sink
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -dust build up on hood filters above fryer -side exterior of fryer
16-46-4
Basic - Old labels stuck to food containers after cleaning. -on rack across from 3 compartment sink
33-16-4
Basic - Open dumpster lid.