Orange City, Volusia County

PANYPAN LLC

316 E GRAVES AVE, Orange City, FL 32763

FoodSeating

Latest violations

1 High Priority

Jul 23, 2025

City

Orange City

County

Volusia

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jul 23, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 3Total: 5

08A-14-5

Detail 23894936

High Priority - Raw animal food not separated from ready-to-eat food during preparation. Shell egg in kitchen reach in cooler, stored over bag of cheese, operator relocated. Corrected On-Site

02C-02-5

Detail 23894937

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Front counter Flan prepared 24 hours ago , not date marked . Operator updated. Corrected On-Site

13-03-4

Detail 23894935

Basic - Food employee with no hair restraint while engaging in food preparation.

51-18-6

Detail 23894938

Basic - No copy of latest inspection report available.

25-05-4

Detail 23894934

Basic - Single-service articles improperly stored. Box of paper cups stored on storage floor. Operator relocated . Corrected On-Site

Jan 10, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Jan 2, 2025

Routine - Food

Warning Issued

High Priority: 4Intermediate: 3Basic: 5Total: 12

22-45-4

Detail 23446370

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Operator washed and cleaned mixer bowl without sanitizing . Operator educated and instructed to sanitize. Corrective Action Taken Warning

08A-05-6

Detail 23446368

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon , stored on top of oranges in storage area , reach in cooler. relocated bacon. Corrected On-Site Warning

03A-02-5

Detail 23446369

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese cake 44F, less than 1 hour. Warning

03B-01-6

Detail 23446373

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front counter glass display. Pizza 70F, bread with ham and cheese 90F. Operator placed an hour ago. Operator instructed to reheat. Corrective Action Taken Warning

31A-04-4

Detail 23446372

Intermediate - Food preparation area , hand wash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Warning

16-37-1

Detail 23446371

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning

22-38-5

Detail 23446376

Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator purchased approved sanitizer. Corrected On-Site Warning

50-09-4

Detail 23446367

Basic - Current Hotel and Restaurant license not displayed. License is not on site. Warning

08B-38-4

Detail 23446365

Basic - Food stored on floor. Bag of flour placed, food preparation area floor. Operator relocated. Corrected On-Site Warning

10-08-5

Detail 23446374

Basic - Ice scoop handle in contact with ice. operator relocated . Corrective Action Taken Warning

05-09-4

Detail 23446366

Basic - No conspicuously located ambient air temperature thermometer in storage area, cold holding unit. Warning

12B-13-4

Detail 23446375

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Opened beverage stored in Avantco refrigeration . operator relocated , Corrected On-Site Warning