ROSES SOUTHERN BREW

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -Provided Clean-up of Vomiting and Diarrheal Events poster. Corrected On-Site

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.

Basic - No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator posted. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees. -provided handwash signs to operator via email

Basic - No waste receptacle installed at handwash sink provided with disposable towels. -operator installed waste receptacle Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of microwave lightly soiled, operator cleaned Corrected On-Site

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths. -CHLORINE Warning

Basic - Food not stored at least 6 inches off of the floor. -container of batter mix stored on floor of trailer, operator relocated Corrected On-Site Warning

Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Warning

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning

Basic - Working containers of food removed from original container not identified by common name. -dried batter container lacking label, operator labeled Corrected On-Site Warning