Deltona, Volusia County

MCDONALD'S

2190 HOWLAND BLVD, Deltona, FL 32738

FoodSeating
Latest violations
4
1 Intermediate
Sep 25, 2025
City
Deltona
County
Volusia
Status
Current / Active
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 25, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 3Total: 4

16-53-4

Detail 24064680

Intermediate - Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit. -114F

36-73-4

Detail 24064679

Basic - Floor soiled/has accumulation of debris. -floor underneath grills has a significant accumulation of grease and food debris -walk-in freezer floor underneath shelves, employee cleaned Corrected On-Site

14-69-4

Detail 24064682

Basic - Ice buildup in walk-in freezer. -on floor near door

10-08-5

Detail 24064681

Basic - Ice scoop handle in contact with ice. -operator removed Corrected On-Site

Jan 13, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 5Total: 8

03A-03-5

Detail 23469632

High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. -raw shell eggs ambient air temperature 62F, per employee stored on prep table less than 30 minutes, employee returned raw shell eggs to reach-in cooler to rapidly cool Corrective Action Taken

22-02-4

Detail 23469633

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -inside of ice machine has an accumulation of pink/black, mold-like substance Repeat Violation

31B-03-4

Detail 23469630

Intermediate - No soap provided at handwash sink. -handwash sink next to office, employee restocked Corrected On-Site

13-02-4

Detail 23469628

Basic - Employee with ineffective hair restraint while engaging in food preparation.

33-19-4

Detail 23469634

Basic - Garbage on the ground and/or pad around dumpster. -discarded wooden pallet and other garbage Repeat Violation

05-09-4

Detail 23469631

Basic - No conspicuously located ambient air temperature thermometer in holding unit. -reach-in cooler at assembly line

33-16-4

Detail 23469629

Basic - Open dumpster lid.

42-01-4

Detail 23469627

Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site

Oct 26, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 9Total: 11

11-27-4

Detail 22396631

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided to operator Corrected On-Site

22-02-4

Detail 22396629

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -soda nozzles and surrounding areas in dining room soiled

23-24-4

Detail 22396638

Basic - Buildup of food debris/soil residue on equipment door handles.

36-34-5

Detail 22396634

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vent soiled near burrito cooler -ceiling vent in office soiled

33-14-4

Detail 22396633

Basic - Dumpster overflowing garbage.

40-06-5

Detail 22396628

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phones throughout kitchen work areas

36-73-4

Detail 22396637

Basic - Floor soiled/has accumulation of debris. -in washing machine room -around bag in box area -by egg cooking station on line

33-19-4

Detail 22396636

Basic - Garbage on the ground and/or pad around dumpster. Repeat Violation

51-13-4

Detail 22396635

Basic - No Heimlich maneuver/choking sign posted. -provided to operator Corrected On-Site

23-03-4

Detail 22396630

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of ice machine soiled -grill on burrito cooler fan soiled -floor of French fry freezer next to drive through soiled -exterior of lobby soda machines, and drain areas, soiled

25-05-4

Detail 22396632

Basic - Single-service articles improperly stored. -on floor of closet in employee break room

Nov 16, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 4Basic: 3Total: 7

22-41-4

Detail 21574330

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm.

03A-02-5

Detail 21574327

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter: individual butter (71F - Cold Holding). Item moved to freezer. Corrective Action Taken

03F-02-5

Detail 21574332

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Butter.

41-10-4

Detail 21574326

High Priority - Toxic substance/chemical improperly stored. Grill cleaner stored above single service gloves. Storage shed.

16-21-4

Detail 21574328

Basic - Accumulation of debris on exterior of warewashing machine.

33-19-4

Detail 21574331

Basic - Garbage on the ground and/or pad around dumpster.

05-09-4

Detail 21574329

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler.

46-01-4

Detail 21574333

Marked exit/path to marked exit blocked. For reporting purposes only. Blocked by boxes, rear kitchen door. Corrected On-Site