Apr 28, 2023
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Intermediate: 1Basic: 3Total: 5
41-10-4
High Priority - Toxic substance/chemical improperly stored. - spray bottle all purpose cleaner hanging over hand wash sink
53B-13-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - purse and sweater on shelf over steam table
36-73-4
Basic - Floor soiled/has accumulation of debris. - smoker room
08B-38-4
Basic - Food stored on floor. - cans beans - container of sugar