Nov 29, 2023
Routine - Food
Call Back - Complied
Sep 28, 2023
Routine - Food
Call Back - Extension given, pending
29-34-4
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to outside hose bibb. Warning - From follow-up inspection 2023-09-22: Time Extended - From follow-up inspection 2023-09-28: Time Extended
51-16-7
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning - From follow-up inspection 2023-09-22: Time Extended - From follow-up inspection 2023-09-28: Time Extended
53B-13-5
Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-09-22: Time Extended - From follow-up inspection 2023-09-28: Time Extended
Sep 22, 2023
Routine - Food
Call Back - Extension given, pending
22-47-4
High Priority - - From initial inspection : High Priority - Dishmachine quaternary ammonium sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 10 ppm. Warning - From follow-up inspection 2023-09-22: Time Extended
29-34-4
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to outside hose bibb. Warning - From follow-up inspection 2023-09-22: Time Extended
51-16-7
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning - From follow-up inspection 2023-09-22: Time Extended
53B-13-5
Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-09-22: Time Extended
31B-04-4
Basic - - From initial inspection : Basic - No handwashing sign provided at bar hand sink used by food employees. Warning - From follow-up inspection 2023-09-22: Time Extended
Sep 21, 2023
Routine - Food
Warning Issued
22-47-4
High Priority - Dishmachine quaternary ammonium sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 10 ppm. Warning
01B-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Warning
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler raw beef (45F - Cold Holding); placed last night ; pasta (47F - Cold Holding); ground beef (47F - Cold Holding); ham (45F - Cold Holding). 2 Days ago, Operator discard pasta and ground beef prepared 2 days ago. Operator placed ice on raw beef, and ham. Refrigerated drawers Chicken wings 44-45F 1 hour. Walk in cooler Corrective Action Taken Warning
29-34-4
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to outside hose bibb. Warning
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening.ln bar heavy cream opened 2 days ago not date marked. Corrected On-Site Warning
51-16-7
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning
53B-13-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
10-08-5
Basic - Ice scoop handle in contact with ice. Corrected On-Site Warning
31B-04-4
Basic - No handwashing sign provided at bar hand sink used by food employees. Warning