May 14, 2026
Routine - Food
Inspection Completed - No Further Action
5115 N US HWY 17, De Leon Springs, FL 32130
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Equipment and utensils not rinsed between washing and sanitizing. -sanitizer rinse sink. Operator drained.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Oyster tags not marked with last date served.
Basic - Time/temperature control for safety food thawed in an improper manner. -shrimp, fish thawing at room temperature. Corrected On-Site
Complaint Partial
Call Back - Complied
Complaint Partial
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - Mobile food dispensing vehicle using a licensed DOH facility to obtain fresh water and discard waste water. -No MFDVs licensed by DBPR may use a DOH permitted location as their support facility. Warning - From follow-up inspection 2024-07-30: Time Extended Time Extended - From follow-up inspection 2024-10-04: Time Extended
Complaint Partial
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - Mobile food dispensing vehicle using a licensed DOH facility to obtain fresh water and discard waste water. -No MFDVs licensed by DBPR may use a DOH permitted location as their support facility. Warning - From follow-up inspection 2024-07-30: Time Extended Time Extended
Complaint Partial
Warning Issued
Intermediate - Mobile food dispensing vehicle using a licensed DOH facility to obtain fresh water and discard waste water. -No MFDVs licensed by DBPR may use a DOH permitted location as their support facility. Warning
Routine - Food
Inspection Completed - No Further Action
Complaint Full
Inspection Completed - No Further Action
Intermediate - Clam/mussel/oyster tags not marked with last date served.
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken wings in reach in cooler.
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.