Jan 24, 2024
Routine - Food
Inspection Completed - No Further Action
400 N ATLANTIC AVE, Daytona Beach, FL 32118
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. -500ppm quat, manager corrected to 400ppm Corrected On-Site
Intermediate - Operator is not properly tracking/marking the number of days opened commercially processed, ready-to-eat, time/temperature control for safety food was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again.
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -car keys, pack of cigarettes on top of box of gloves Corrected On-Site
Basic - Standing water or very slow draining water in handwash sink. Corrected On-Site
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Hot dogs marked 10-11 Warning
High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Hot dogs marked 10-11 See stop sale. Warning
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Hot dogs, precooked chicken, sausages Warning
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hot dogs, precooked chicken, sausages 45-49F Warning