Feb 11, 2023
Routine - Food
Warning Issued
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Issued to operator. Corrected On-Site Warning
53A-02-7
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Corrected On-Site Warning
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed two employees preparing food with no hair restraints. Warning
06-01-5
Basic - Time/temperature control for safety food thawed in an improper manner. Observed gravy and ground beef in bags in cold water in three compartment sink without running water. moved to reach in cooler Corrected On-Site Warning