Apr 4, 2022
Complaint Full
Inspection Completed - No Further Action
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Shelving that holds food and dishes has food residue Repeat Violation
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Items stored in sink. Sink is used as dump sink.
12B-02-4
Basic - Employee eating in a food preparation or other restricted area. Corrected On-Site
24-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic cups for sodas.
36-73-4
Basic - Floor soiled/has accumulation of debris. Located at cooks line.
36-17-5
Basic - Floor tiles missing and/or in disrepair. Located in walk in cooler and in salad prep area.
36-24-5
Basic - Hole in or other damage to wall. Wall at three sinks is separating .
22-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
33-11-4
Basic - Missing drain plug at dumpster. This is a shared container.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods and walls behind fryers.
14-20-4
Basic - Ripped/worn tin foil used as shelf cover.
36-27-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls by hand sink in prep sink. Walls behind fryers and walls in walk in cooler.