FORT PIERCE, St. Lucie County

STARBOARD GROUP OF SPACE COAST LLC

4900 S FEDERAL HWY, FORT PIERCE, FL 34982

FoodSeating
Latest violations
2
1 Intermediate
Apr 5, 2024
City
FORT PIERCE
County
St. Lucie
Status
Ownership Changed
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 5, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

31A-11-4

Detail 22780482

Intermediate - Handwash sink used for purposes other than handwashing. Thermo Coffee pot on sink. Informed Manager. Corrected On-Site

33-16-4

Detail 22780483

Basic - Open dumpster lid. Upon arrival first inspection , second inspection it was closed. Corrected On-Site

Dec 14, 2023

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Jun 19, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 5Total: 5

50-09-4

Detail 22067114

Basic - Current Hotel and Restaurant license not displayed. Printed during inspection Corrected On-Site

13-07-4

Detail 22067113

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Bracelets worn Corrected On-Site

33-19-4

Detail 22067112

Basic - Garbage on the ground and/or pad around dumpster.

29-11-4

Detail 22067115

Basic - Water leaking from pipe and/or faucet/handle. On sanitizer triple sink

42-01-4

Detail 22067111

Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site

Dec 20, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

22-20-5

Detail 21650190

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate

36-22-4

Detail 21650189

Basic - Floor area(s) covered with standing water. In kitchen between line and dish area

33-16-4

Detail 21650191

Basic - Open dumpster lid.

Feb 21, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

27-16-4

Detail 20874827

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. By cashier hand sink

08B-38-4

Detail 20874829

Basic - Food stored on floor. Case of eggs Corrected On-Site

23-03-4

Detail 20874828

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on cook line cooler Corrected On-Site

Sep 20, 2021

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

36-32-5

Detail 20520102

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Some tiles in dining area show signs of water damage/ black/ green mold like substance.

33-29-4

Detail 20520104

Basic - Grease receptacle lid open, broken, or missing. Open

25-05-4

Detail 20520103

Basic - Single-service articles improperly stored. Fry container large not covered Corrected On-Site