May 22, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
St. Augustine, St. Johns County
JACKS ISLAND EATS
107 FERDINAND AVE, St. Augustine, FL 32080
FoodCatering
Latest violations
0
No violations
May 22, 2026
City
St. Augustine
County
St. Johns
Status
Current / Active
Inspections
6
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Apr 29, 2025
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Dec 8, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Dec 2, 2022
Routine - Food
Inspection Completed - No Further Action
Basic: 2Total: 2
08B-38-4
Basic - Food stored on floor. Oil on floor. Repeat Violation
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on walk in cooler are soiled.
Jun 8, 2022
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Basic: 3Total: 4
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes in reach in cooler on cookline 45F - cold holding. Cooler had been open continuously during lunch.
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable. White portable curing board cookline.
08B-38-4
Basic - Food stored on floor. In walk in freezer
22-16-4
Basic - Walk-in cooler interior have accumulation of black substance on ceiling and walls.
May 4, 2022
Routine - Food
Inspection Completed - No Further Action
Basic: 2Total: 2
14-01-5
Basic - Bowl or other container with no handle used to dispense food. Cup used to scoop dry rice left in container. Spoon used to portion cooked rice left in container.
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee backpack hanging on clean dish shelves.