St. Augustine Beach, St. Johns County

LITTLE MARGIE'S BROKE DA MOUTH GRINDZ

303 A1A BEACH BLVD, St. Augustine Beach, FL 32080

FoodSeating
Latest violations
0
No violations
Mar 6, 2026
City
St. Augustine Beach
County
St. Johns
Status
Current / Active
Inspections
8

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 6, 2026

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Feb 4, 2026

Routine - Food

Call Back - Extension given, pending

Basic: 1Total: 1

32-05-4

Detail 24347605

Basic - - From initial inspection : Basic - Bathroom facility in disrepair. Dry wall has been put up in women's rest room but they are not finished yet. This is being time extended for a previous inspection on 12.4.25. Repeat Violation Warning - From follow-up inspection 2026-02-04: 30 day extension granted per LS. Time Extended

Feb 3, 2026

Routine - Food

Warning Issued

High Priority: 1Intermediate: 1Basic: 8Total: 10

35A-04-4

Detail 24343820

High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 3 behind back shelves in dry storage area. Warning

22-02-4

Detail 24343827

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener is soiled.

32-05-4

Detail 24343829

Basic - Bathroom facility in disrepair. Dry wall has been put up in women's rest room but they are not finished yet. This is being time extended for a previous inspection on 12.4.25. Repeat Violation Warning

06-09-1

Detail 24343824

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. On line in reach in cooler; 4 tuna and 6 mahi completely thawed in sealed bags. In walk in cooler there are 10 mahi with bags cut open. Advised chef the must come out of bags.

36-03-4

Detail 24343826

Basic - Cove molding at floor/wall juncture broken/missing. Missing on right side of back door.

35A-03-4

Detail 24343823

Basic - Dead roaches on premises. Observed 1 dead roach beside shelving on floor an 2 in back corner on floor. Warning

36-01-4

Detail 24343828

Basic - Floor not cleaned when the least amount of food is exposed. Floor on cook line is soiled.

14-20-4

Detail 24343821

Basic - Ripped/worn tin foil used as shelf cover. On table next to reach in coolers there is tin foil that's ripped.

25-06-4

Detail 24343822

Basic - Single-service articles not stored inverted or protected from contamination. Bowls on line not inverted.

29-49-6

Detail 24343825

Basic - Standing water in bottom of reach-in-cooler. In far left cooler there are rags in the bottom of cooler that are wet. Person in charge took rags out and wiped cooler dry. Corrected On-Site

Feb 3, 2026

Complaint Partial

Call Back - Complied

Basic: 1Total: 1

32-05-4

Detail 24343830

Basic - - From initial inspection : Basic - Bathroom facility in disrepair. Women's restroom has damage walls. Operator has renovations scheduled for January. Corrective Action Taken Warning - From follow-up inspection 2026-02-03: Dry wall has been put up in women's rest room but they are not finished yet. Time Extended

Dec 4, 2025

Complaint Partial

Warning Issued

Basic: 1Total: 1

32-05-4

Detail 24226735

Basic - Bathroom facility in disrepair. Women's restroom has damage walls. Operator has renovations scheduled for January. Corrective Action Taken Warning

Nov 19, 2025

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

24-08-4

Detail 24202192

Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting cups near soda machine. Repeat Violation

23-03-4

Detail 24202191

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in coolers on cookline gaskets soiled with food debris.

22-16-4

Detail 24202190

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers shelves on cookline soiled with food build up.

Sep 19, 2025

Routine - Food

Emergency Order Callback Complied

No violations recorded for this inspection.

Sep 18, 2025

Routine - Food

Emergency order recommended

High Priority: 2Basic: 4Total: 6

35A-04-4

Detail 24045806

High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 11 rodent droppings in back dry storage area near window. Warning

01B-13-4

Detail 24045804

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Fully thawed raw Mahi and cod in vacuum sealed packaging bearing indicator label for thawing requirements not properly thawed.

06-09-1

Detail 24045808

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fully thawed raw Mahi and cod in vacuum sealed packaging bearing indicator label for thawing requirements not properly thawed.

35A-20-4

Detail 24045803

Basic - Dead rodent present. Observed dead rodent behind reach in cooler in dry storage area. Warning

24-08-4

Detail 24045805

Basic - Equipment and utensils not properly air-dried - wet nesting. Cups near soda machine wet nesting.

36-01-4

Detail 24045807

Basic - Floor not cleaned when the least amount of food is exposed. Behind and underneath equipment soiled throughout kitchen.