THE CURRENT SEAFOOD BAR

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -establishment has renovated and added the kitchen that was previously part of the licensed facility next door Warning - From follow-up inspection 2026-04-09: Time Extended

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -raw shrimp 40-46F, per employee stored double panned in the top of the roll-top reach-in cooler less than 1 hour, employee relocated to lower portion of reach-in cooler to rapidly cool Corrective Action Taken Warning

High Priority - Vacuum breaker missing at mop sink faucet. Warning

High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. -CHLORINE sanitizer exceeding 200ppm, employee diluted with water, retested 100ppm Corrected On-Site Warning

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -establishment has renovated and added the kitchen that was previously part of the licensed facility next door Warning

Intermediate - No soap provided at handwash sink. -handwashing sink next to mop sink Warning

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -handwashing sink in employee unisex bathroom Warning

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -employee unisex bathroom Warning

Basic - Covered waste receptacle not provided in unisex bathroom. Warning

Basic - No handwashing sign provided at a hand sink used by food employees. -handwashing sink next to mop sink, operator posted sign Corrected On-Site Warning