Nov 8, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Altamonte Springs, Seminole County
EDIBLES ETC.
285 W CENTRAL PKWY STE 1724, Altamonte Springs, FL 32714
FoodNon-Seating
Latest violations
0
No violations
Nov 8, 2023
City
Altamonte Springs
County
Seminole
Status
Closed
Inspections
6
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
May 23, 2023
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Intermediate: 2Basic: 3Total: 6
14-86-1
High Priority - Non-food grade paper/paper towel used as liner for food container. Bacon stored in pan with paper towels Corrected On-Site
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form Corrected On-Site
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Chemical bottle by ice machine not labeled
38-07-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Lights in back storage area for single service plastic items and soda and water storage
14-17-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Rusted shelves in walk in freezer and walk in cooler for produce Repeat Violation
36-27-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by fryer, hot box has food debris build up
Nov 22, 2022
Routine - Food
Call Back - Complied
Basic: 1Total: 1
14-17-4
Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. -walk-in freezer shelves. Warning - From follow-up inspection 2022-11-22: Time Extended
Nov 21, 2022
Routine - Food
Warning Issued
High Priority: 2Intermediate: 1Basic: 2Total: 5
08A-02-6
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -box of uncooked chicken tenders above ready to eat foods in walk-in freezer. Operator moved chicken to bottom shelf. Corrected On-Site Warning
35A-05-4
High Priority - Roach activity present as evidenced by live roaches found. -3 live roaches in sticky traps. Operator discarded. Corrective Action Taken Warning
31B-03-4
Intermediate - No soap provided at handwash sink. -at hand wash sink in corner by cook line. Corrected On-Site Warning
35A-03-4
Basic - Dead roaches on premises. -1 dead roach on counter by hand wash sink in corner of cook line. 1 dead roach on floor in corner of kitchen by ovens. Operator removed. Corrected On-Site Warning
14-17-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. -walk-in freezer shelves. Warning
Apr 29, 2022
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Basic: 3Total: 5
53A-03-7
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Jason Wright expired 10/7/15
53B-13-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
14-11-4
Basic - Equipment in poor repair. Gasket on glass cooler
38-07-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Bulb in walk-in cooler
08B-17-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed fruits over cut fruits. Corrected On-Site
Jan 4, 2022
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 2Total: 3
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Gas grill racks .
36-73-4
Basic - Floor soiled/has accumulation of debris. Cook line under equipment.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Stove top burner eyes. Repeat Violation