Gulf Gate, Sarasota County

CACIO ITALIAN BISTRO

3558 CLARK RD, Gulf Gate, FL 34231

FoodSeating
Latest violations
7
1 High Priority
May 26, 2026
City
Gulf Gate
County
Sarasota
Status
Current / Active
Inspections
3

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

May 26, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Basic: 3Total: 7

29-34-4

Detail 24593512

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.Operator removed hose. Sent operator picture of vacuum breaker for reference. Corrected On-Site

16-37-1

Detail 24593514

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation

11-26-1

Detail 24593515

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Emailed to operator who printed and employees signed. Corrected On-Site

02B-02-5

Detail 24593516

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed to operator. Corrected On-Site

35B-01-4

Detail 24593511

Basic - Exterior door has a gap at the threshold that opens to the outside.Observed approximate 1" gap under outside back door.

08B-38-4

Detail 24593510

Basic - Food stored on floor. Observed plastic whirl and oil containers on floor between preparation table in kitchen.

35B-03-4

Detail 24593513

Basic - Outer openings not protected with self-closing doors.

Dec 4, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 4Intermediate: 1Basic: 1Total: 6

41-07-4

Detail 24226957

High Priority - Container of medicine improperly stored. Observed a bag of cough drops stored near utensils. The operator properly stored the cough drops. Corrected On-Site

03D-02-5

Detail 24226958

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed marinara sauce (46F - Cooling) in the walk in cooler. The marinara was date marked 12/3. The operator discarded the marinara sauce. Corrected On-Site

01B-36-5

Detail 24226961

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Observed marinara sauce (46F - Cooling) in the walk in cooler. The marinara was date marked 12/3. The operator discarded the marinara sauce. Corrected On-Site

29-42-4

Detail 24226959

High Priority - Vacuum breaker missing at mop sink faucet.

16-37-1

Detail 24226960

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit

08B-38-4

Detail 24226962

Basic - Food stored on floor. Observed a case of sweet potatoes stored on the floor in the kitchen. The operator properly stored the sweet potatoes. Corrected On-Site

Apr 25, 2025

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.