YOUR CULINARY PLACE

Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit shut off at employee handwash sink. - From follow-up inspection 2024-05-15: Time Extended

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Repeat Violation - From follow-up inspection 2024-05-15: Time Extended

Basic - - From initial inspection : Basic - Ceiling vent covers missing in the prep area. Repeat Violation - From follow-up inspection 2024-05-15: Time Extended

Basic - - From initial inspection : Basic - Lights in food preparation, food storage and warewashing area missing the proper shield, sleeve coatings or covers. Repeat Violation - From follow-up inspection 2024-05-15: Time Extended

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Gordon Lippe through The National Registry of Food Safety Professionals expired 5/2/2023.

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Repeat Violation

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers above a prep table and grill in the kitchen.

Basic - Observed missing ceiling vent covers in the kitchen.

Intermediate - Equipment drain line draining into handwash sink. Observed ice machine drain line draining into handwash sink.

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling in kitchen not smooth and easily cleanable. Repeat Violation

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed black mold like substance on ceiling tile above the walk in cooler.

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling in kitchen not smooth and easily cleanable. Repeat Violation

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign for sink in kitchen. Operator printed and placed handwashing sign. Corrected On-Site

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling not smooth and easily cleanable. Repeat Violation

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling tiles not all smooth and easily cleanable. Repeat Violation