3716 GULF BREEZE PKWY, Midway, FL 32563
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken 119/127/128f Operator voluntarily discarded items.
Basic - Floor not cleaned when the least amount of food is exposed. Walk in cooler.
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer floor.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Floor soiled/has accumulation of debris. Walk in cooler.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter milk wash 45/46/47f for more than 4hrs. Operator voluntarily discarded item.
Basic - Floor not cleaned when the least amount of food is exposed. Walk in cooler floor and kitchen.
Routine - Food
Inspection Completed - No Further Action
Basic - Reach-in cooler interior/shelves have an accumulation of soil residues. Upright reach in freezer bottom, accumulation of food. Upright reach in a freezer located adjacent to fryer station. Operator cleaned freezer. Corrected On-Site
Complaint Full
Inspection Completed - No Further Action