Nov 14, 2025
Food-Licensing Inspection
Inspection Completed - No Further Action
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit available.
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink. Operator provided. Corrected On-Site
22-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled with old food debris.
05-09-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometers in coolers under steamtable.
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. No employee hand wash signage at hand wash sink. Provided printable signage. Corrective Action Taken