LARRY'S GIANT SUBS

High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee washing hands start to finish drying with paper towel less than 10 seconds.

Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink at front counter used to store pitcher, hand wash sink at three compartment sink used to store scraper brush. Employee removed pitcher from hand wash sink.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open employee beverage on in use prep table next to prepared cookies.

Basic - Employee personal food not properly identified and segregated from food to be served to the public. On shelf of walk in cooler, employee personal food on shelf over food for customers. Operator relocated personal food. Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. On shelf over three compartment sink, clean plastic containers stacked while wet.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris build up inside microwave on top plate.

Basic - No handwashing sign provided at a hand sink used by food employees. No employee hand wash signage in women's restroom. Provided printed poster and operator posted. Corrected On-Site

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler storage shelves with rust pitting the surface.