Nov 17, 2023
Routine - Food
Inspection Completed - No Further Action
Basic: 1Total: 1
36-50-4
Basic - Unclean building components, attachments or fixtures. Hood vents
BABSON PARK, Polk County
THE COOP
1475 N SCENIC HWY, BABSON PARK, FL 33827
FoodMobile MFDV
Latest violations
1
1 Basic
Nov 17, 2023
City
BABSON PARK
County
Polk
Status
Closed
Inspections
5
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Detail 22453155
Jan 20, 2023
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Intermediate: 2Basic: 1Total: 4
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked pepper 78 F cooked onions 80F Employee place them on ice. Corrective Action Taken
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
27-02-4
Intermediate - Well water testing report/documentation is not available upon request.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of fryers Exterior microwave
May 13, 2022
Routine - Food
Inspection Completed - No Further Action
Basic: 3Total: 3
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease buildup under grills Outside of fryers
36-50-4
Basic - Unclean building components, attachments or fixtures. AC vents on ceiling with dust buildup.
36-10-4
Basic - Worn, torn and/or soiled floors/carpeting. Debris on floor by reachin freezer.
Feb 1, 2022
Routine - Food
Call Back - Admin. complaint recommended
Intermediate: 2Total: 2
53B-01-5
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2022-02-01: No proof of employee training Admin Complaint
27-02-4
Intermediate - - From initial inspection : Intermediate - Well water testing report/documentation is not available upon request. Warning - From follow-up inspection 2022-02-01: Water well report not available Time Extended
Dec 3, 2021
Routine - Food
Warning Issued
High Priority: 1Intermediate: 5Basic: 4Total: 10
29-04-4
High Priority - Nonfood-grade hose conveying potable water. Warning
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Stored strainer and bowls in hand washing sink. Warning
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
27-02-4
Intermediate - Well water testing report/documentation is not available upon request. Warning
23-24-4
Basic - Buildup of food debris/soil residue on equipment door handles. All reachin coolers Repeat Violation Warning
36-73-4
Basic - Floor soiled/has accumulation of debris and grease under fryers grills and equipment. Repeat Violation Warning
51-06-4
Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Sewage pipe not quick connect to septic. Warning
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease buildup on outside fryers Grills Hood filters And other equipment. Repeat Violation Warning