Apr 16, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
St. Petersburg, Pinellas County
TRU BY HILTON ST PETERSBURG
20 17 ST SOUTH, St. Petersburg, FL 33712
FoodSeating
Latest violations
0
No violations
Apr 16, 2026
City
St. Petersburg
County
Pinellas
Status
Current / Active
Inspections
8
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Aug 19, 2024
Routine - Food
Inspection Completed - No Further Action
Basic: 1Total: 1
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
Feb 14, 2024
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 2Total: 3
16-62-1
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine chute in kitchen area soiled with brown substance.
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees in kitchen entrance. Will email DBPR Form 5030-111. Employees must wash hands.
Aug 23, 2023
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Basic: 1Total: 2
35A-02-6
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 fly in kitchen
25-06-4
Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters. Corrected On-Site
Nov 18, 2022
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Total: 1
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Preparing food cooked sausage re packaged previous day date marked by employee Corrected On-Site
Feb 17, 2022
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Total: 1
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled.
Dec 14, 2021
Routine - Food
Call Back - Complied
Intermediate: 1Total: 1
03F-10-5
Intermediate - - From initial inspection : Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Inspector provided paperwork Corrective Action Taken - From follow-up inspection 2021-12-14: Specific foods held on time need to be added to form by next routine inspection Time Extended
Oct 14, 2021
Routine - Food
Warning Issued
Intermediate: 3Total: 3
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Operator removed Corrected On-Site
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
03F-10-5
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Inspector provided paperwork Corrective Action Taken