CHECKERS DRIVE-IN RESTAURANT #6179

Intermediate - Handwash sink not accessible for employee use at all times. Tomato slicer in hand washing sink.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket.

Basic - Food stored on floor. Pickles on floor in walk in cooler.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand washing sink for cook line soiled.

Basic - Wet mop not stored in a manner to allow the mop to dry. In mop sink.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Tops of grill press have grease build up.

Intermediate - Handwash sink not accessible for employee use at all times. Jug of chemical in hand washing sink.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on bagged buns. Phone was moved. Corrected On-Site

Basic - Food stored on floor. Bucket of pickles on walk in cooler floor.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket soiled.

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Inspector provided a printed copy and discussed employee restrictions and reporting responsibility's. Corrective Action Taken

Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink by three compartment sink contains metal cup. Operator removed. Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on prep table table next microwave on cook line. Operator discarded drinks. Corrected On-Site

Basic - Food stored on floor. Box of bagged soda in the box on floor next to ice machine. Bucket of pickles on floor in walk in cooler.

Basic - Interior of microwave has accumulation of food debris. On cook line across from flat top grill.

Basic - Wet mop not stored in a manner to allow the mop to dry.