NEHEMIAH'S VILLAGE INC

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator was previously placed on plan review. Plans were submitted and approved but there are still ceiling tiles in the ware washing area and food storage areas that are not smooth and easily cleanable. Operator is in the process of replacing and since the last inspection, has replaced the majority of the ceiling tiles in the kitchen. Repeat Violation - From follow-up inspection 2025-01-23: Time Extended - From follow-up inspection 2025-04-11: Operator was previously placed on plan review. Plans were submitted and approved but there are still ceiling tiles in the ware washing area and food storage areas that are not smooth and easily cleanable. Operator is in the process of replacing and since the last inspection, has replaced the majority of the ceiling tiles. There are approximately 200 ceiling tiles to replace. Time Extended

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Operator has been working on replacing the ceiling tiles. Majority of the tiles in the kitchen are smooth and easily cleanable. There are still acoustic tiles in the ware washing area and storage rooms. Operator is in the process of replacing with smooth and easily cleanable tiles. Repeat Violation - From follow-up inspection 2025-01-23: Time Extended - From follow-up inspection 2025-04-11: Operator has been working on replacing the ceiling tiles. Majority of the tiles in the kitchen are smooth and easily cleanable. There are still acoustic tiles in the ware washing area and storage rooms. Operator is in the process of replacing with smooth and easily cleanable tiles. There are approximately 200 tiles yet to replace in storage and dish washing area Time Extended

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator was previously placed on plan review. Plans were submitted and approved but there are still ceiling tiles in the ware washing area and food storage areas that are not smooth and easily cleanable. Operator is in the process of replacing and since the last inspection, has replaced the majority of the ceiling tiles in the kitchen. Repeat Violation - From follow-up inspection 2025-01-23: Time Extended

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Operator has been working on replacing the ceiling tiles. Majority of the tiles in the kitchen are smooth and easily cleanable. There are still acoustic tiles in the ware washing area and storage rooms. Operator is in the process of replacing with smooth and easily cleanable tiles. Repeat Violation - From follow-up inspection 2025-01-23: Time Extended

Basic - - From initial inspection : Basic - Food stored on floor. 4 stacks of canned foods stored on floor in the dry storage room. Employee states that they did not receive a delivery today. - From follow-up inspection 2025-01-23: Time Extended

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked rice (47F - Cooling) Cooked rice in walk in cooler was cooked yesterday. Discussed with employee proper cooling procedures, such as cooling foods in shallow pans and leaving uncovered during the process.

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked rice (47F - Cooling)

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator was previously placed on plan review. Plans were submitted and approved but there are still ceiling tiles in the ware washing area and food storage areas that are not smooth and easily cleanable. Operator is in the process of replacing and since the last inspection, has replaced the majority of the ceiling tiles in the kitchen. Repeat Violation

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Operator has been working on replacing the ceiling tiles. Majority of the tiles in the kitchen are smooth and easily cleanable. There are still acoustic tiles in the ware washing area and storage rooms. Operator is in the process of replacing with smooth and easily cleanable tiles. Repeat Violation

Basic - Food stored on floor. 4 stacks of canned foods stored on floor in the dry storage room. Employee states that they did not receive a delivery today.

Intermediate - Food-contact surface soiled with food debris. Can opener blade located on prep table in kitchen. Operator cleaned and sanitized can opener blade Corrected On-Site Warning

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Expired quaternary chemical test strips. Inspector provided operator with a quaternary test kit. Corrected On-Site Warning

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Provided operator with high temperature test strips Corrected On-Site Warning

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. New plans that operator submitted state that ceiling tiles are smooth and easily cleanable. Walked the plans, there are acoustic, porous ceiling tiles in the kitchen area, warewashing area, and food storage areas. There are damaged ceiling tiles in storage area near the microwave. There is damage to the cove molding behind the oven and 3 compartment sink. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee Scherrie, who has been employed at the establishment for 3 weeks, has not signed the employee health reporting agreement. All other employees have proof of reporting agreement. Employee read and signed employee health reporting agreement. Corrected On-Site Repeat Violation Warning

Intermediate - No soap provided at handwash sink. Operator refilled soap dispenser. Corrected On-Site Warning

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Warning

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Tiles in warewashing area, kitchen, food storage areas are acoustic and porous. Operator states they are in the process of changing the ceiling tiles and have replaced some in the kitchen area. Repeat Violation Warning

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Tiles damaged in back hallway where microwave is stored Warning

Basic - Cove molding at floor/wall juncture broken. Behind oven, underneath triple sink. Warning

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees wearing rings and bracelets. Employees removed all jewelry on hands. Corrected On-Site Warning

Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing food not wearing hair restraint. Operator put on a hat Corrected On-Site Repeat Violation Warning

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located in dry storage room Repeat Violation Warning

Basic - No handwashing sign provided at a hand sink used by food employees. Provided operator with paper sign DBPR form 5030-111. Sign has been posted by operator Corrected On-Site Warning

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wiping cloth 0 ppm. Operator refilled, second test 200ppm. Corrected On-Site Repeat Violation Warning

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 7 small flies flew out of pot containing sweet and sour sauce. Operator discarded sauce, cleaned and sanitized equipment. 1 small fly in storage room in back hallway.

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. 7 small flies flew out of pot containing sweet and sour sauce. Operator discarded sauce, cleaned and sanitized equipment.

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has taken over 2 spaces next to establishment and are being used for food storage. Ice machine added across from dishwasher. Spoke with Marie in plan review and she verified that no new plans or application have been received Repeat Violation Admin Complaint

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee Eddy and Tristian are handling food and have not signed employee reporting agreement. Operator had paper form, both employees signed. Corrected On-Site

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No training for employee Eddy who has been working at the kitchen for longer than 60 days. Discussed with manager on duty.

Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Bug light with Sticky trap in back hallway next to reach in freezer with approximately 25 dead flies

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic tiles in warewashing area, rooms with food storage, above 3 compartment sink, and some tiles above ovens in kitchen. Floors, walls, ceilings not smooth and easily cleanable in garage area. Multiple freezers, canned goods, juice mixes, and equipment stored in this area. Repeat Violation

Basic - Employee with no hair restraint while engaging in food preparation. Employee portioning sauce not wearing hair restraint. Employee put on hairnet. Employee stirring beef on stove not wearing beard guard. No beard guards at establishment Corrective Action Taken

Basic - Floor soiled/has accumulation of debris. Floors throughout kitchen, ware washing area, storage rooms soiled with debris.

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light in storage room.

Basic - Operator of a commissary for mobile food dispensing vehicles does not maintain a daily registry of the vehicles served. Multiple caterers and mobile food trucks using this commissary and documentation wasn't able to be shown at time of inspection.

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0ppm. Operator made bucket of chlorine sanitizer bucket which tested 100ppm. Corrected On-Site

Intermediate - Operator added an ice machine to main kitchen near dish washer. Operator took over the adjoining space and added food storage, reach in coolers, a staging area with table and a restrooms. No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning

Intermediate - Spray bottle containing toxic substance not labeled. Chemicals in spray bottles not labeled with common name. Manager labeled chemicals with common name. Corrected On-Site Warning

Basic - Cardboard used to line food-contact shelves. Walk in cooler shelf lined with cardboard. Manager removed cardboard Corrected On-Site Warning

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic ceiling in wear washing area. Repeat Violation Warning

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Pot of soup made for personal use not labeled or segregated. Manager segregated and labeled personal food Corrected On-Site Warning

Basic - Employee with no hair restraint while engaging in food preparation. 2 employees no hair restraint. Warning

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee removed personal beverage from reach in cooler. Corrected On-Site Warning