Clearwater, Pinellas County

ZEINS PIZZA

2091 N HIGHLAND AVE, Clearwater, FL 33755

FoodSeating
Latest violations
7
1 High Priority
Jul 22, 2025
City
Clearwater
County
Pinellas
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jul 22, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 5Total: 7

08A-02-6

Detail 23894347

High Priority - Raw animal food ( raw ground beef ) stored over or with ready-to-eat food ( bread ) in a freezer - not all products commercially packaged. Manager rearranged food Corrected On-Site

22-02-4

Detail 23894349

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - stained cutting board at reach in cooler Repeat Violation

32-07-5

Detail 23894346

Basic - Bathroom facility not clean. Repeat Violation

32-04-4

Detail 23894351

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation

32-12-6

Detail 23894348

Basic - Covered waste receptacle not provided in women's bathroom.

36-73-4

Detail 23894350

Basic - Floor soiled/has accumulation of debris in kitchen under equipment Repeat Violation

08B-38-4

Detail 23894352

Basic - Food ( can goods , bottle of water ) stored on floor in storage area . Reviewed with manager .

May 23, 2025

Routine - Food

Emergency Order Callback Complied

Intermediate: 1Basic: 4Total: 5

22-02-4

Detail 23788995

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - Cutting board on salad prep station soiled with food buildup in cracks. - From follow-up inspection 2025-05-23: Time Extended

32-02-4

Detail 23788996

Basic - - From initial inspection : Basic - Bathroom door left open other than during cleaning or maintenance. - From follow-up inspection 2025-05-23: Time Extended

32-07-4

Detail 23788994

Basic - - From initial inspection : Basic - Bathroom facility not clean. - From follow-up inspection 2025-05-23: Time Extended

32-04-4

Detail 23788993

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - From follow-up inspection 2025-05-23: Time Extended

36-73-4

Detail 23788992

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris a,not walls, under cooking equipment and in food storage areas - From follow-up inspection 2025-05-23: Time Extended

May 22, 2025

Routine - Food

Emergency order recommended

High Priority: 2Intermediate: 1Basic: 7Total: 10

14-31-5

Detail 23788676

High Priority - Nonfood-grade bags used in direct contact with food in reach in freezer

35A-04-4

Detail 23788685

High Priority - Rodent activity present as evidenced by rodent droppings found. -36 rodent droppings in food storage room near hot water heater - 5 rodents droppings on the food dry storage shelf - 6 rodent droppings on floor near double door reach in coolers

22-02-4

Detail 23788680

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - Cutting board on salad prep station soiled with food buildup in cracks.

32-02-4

Detail 23788681

Basic - Bathroom door left open other than during cleaning or maintenance.

32-07-4

Detail 23788677

Basic - Bathroom facility not clean.

32-04-4

Detail 23788684

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

36-73-4

Detail 23788679

Basic - Floor soiled/has accumulation of debris a,not walls, under cooking equipment and in food storage areas

23-03-4

Detail 23788682

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - soiled hood filters

08B-12-5

Detail 23788678

Basic - Stored food ( bag of salt ) not covered in storage room

08B-17-4

Detail 23788683

Basic - Unwashed fruits/vegetables stored with ready-to-eat food in double door coolers .

Sep 6, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 4Total: 6

11-27-4

Detail 22264807

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation

05-08-4

Detail 22264808

Intermediate - No probe thermometer provided to measure temperature of food products.

32-04-4

Detail 22264809

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

36-37-5

Detail 22264806

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Repeat Violation

36-73-4

Detail 22264804

Basic - Floor soiled/has accumulation of debris under cooking equipment Repeat Violation

08B-47-4

Detail 22264805

Basic - Plastic bottles of water and can goods not stored at least 6 inches off of the floor in the front counter area

Sep 6, 2023

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 2Total: 3

11-27-4

Detail 22264654

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2023-06-19: Time Extended - From follow-up inspection 2023-09-06: Time Extended

36-37-5

Detail 22264652

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - From follow-up inspection 2023-06-19: Time Extended - From follow-up inspection 2023-09-06: Time Extended

36-73-4

Detail 22264653

Basic - - From initial inspection : Basic - Floor heavily soiled/has accumulation of debris in kitchen - From follow-up inspection 2023-06-19: Time Extended - From follow-up inspection 2023-09-06: Time Extended

Jun 19, 2023

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Basic: 3Total: 4

11-27-4

Detail 22066702

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2023-06-19: Time Extended

36-37-5

Detail 22066703

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - From follow-up inspection 2023-06-19: Time Extended

36-73-4

Detail 22066704

Basic - - From initial inspection : Basic - Floor heavily soiled/has accumulation of debris in kitchen - From follow-up inspection 2023-06-19: Time Extended

29-27-4

Detail 22066701

Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment - no faucets for hot or cold water at curbed area in back of establishment - From follow-up inspection 2023-06-19: Time Extended

Jun 15, 2023

Routine - Food

Warning Issued

High Priority: 2Intermediate: 1Basic: 6Total: 9

35A-05-4

Detail 22062594

High Priority - Roach activity present as evidenced by live roaches found. - 1 live roach on prep table near slicer - operator removed roach and cleaned and sanitized prep table Corrected On-Site

35A-02-6

Detail 22062600

High Priority - Three Live, small flying insects in kitchen in trashcan- operator removed trashcan from inside establishment Corrective Action Taken

11-27-4

Detail 22062598

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

36-37-5

Detail 22062597

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

36-73-4

Detail 22062595

Basic - Floor heavily soiled/has accumulation of debris in kitchen

22-08-4

Detail 22062599

Basic - Interior of microwave has accumulation of black substance/grease/food debris.

29-27-4

Detail 22062596

Basic - No mop sink or curbed cleaning facility provided at establishment - no faucets for hot or cold water at curbed area in back of establishment

23-03-4

Detail 22062593

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - soiled shelves in front counter area

22-16-4

Detail 22062601

Basic - Reach-in cooler interior/shelves have accumulation of soil residues in front counter area .