MINI MOUTHFUL LLC

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator hand out for vomiting and diarrheal directions

Intermediate - Handwash sink not accessible for employee use at all times . Freezer chest in front of hand wash sink . Reviewed with manager hand wash sinks must be accessible at all times . Manager relocated freezer chest Corrected On-Site

Basic - Clean equipment/dishware stored next to handwash/ sink exposed to splash. -Two cutting boards rested up against the wall near hand wash sink exposed to splash zone when applying soap to hands. Manager moved cutting boards. Corrected On-Site

Basic - Nonfood-contact surface soiled with dust. -Two small back fans one near the reach in cooler and one near hand wash sink.

Intermediate - Handwash sink not accessible for employee use at all times. Pitcher in hand wash sink. Pitcher was removed. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. On both operators.