29707 PROVINCIALE PKWY, Wesley Chapel, FL 33543
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Single-service articles not stored inverted or protected from contamination. Forks and gelato spoons stored not inverted. Corrected On-Site
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed strawberries and tomatoes stored above ready to eat foods in standing reach in cooler in storage area.
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter on mop sink with no vacuum breaker. Educated operator and showed a picture and they took pic for ownership.
Intermediate - No high temp thermometer provided when using high temp dishwasher.
Basic - Floor soiled/has accumulation of debris. Floor behind dishwasher, prep sink, and reach in.
Basic - Single-service articles improperly stored. Case of cups stored on floor of storage closet.
Routine - Food
Inspection Completed - No Further Action
Basic - Current Hotel and Restaurant license not displayed. Manager printed license Corrected On-Site
Basic - Single-service articles improperly stored. Togo boxes stored on floor in dry storage area
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Sandwich press machine stored on counter of service line
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Basic - Food not stored at least 6 inches off of the floor. Observed 4 cans of tomato sauce stored on floor in dry storage area Warning
Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Observed dipperwell with no velocity Corrected -observed employee turn on dipperwell Corrected On-Site Warning
Food-Licensing Inspection
Inspection Completed - No Further Action