Jul 23, 2021
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Intermediate: 1Basic: 3Total: 5
41-10-4
High Priority - Toxic substance/chemical improperly stored.sanitation spray bottles hanging on shelving with clean equipment. Corrected On-Site
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At prep area hand wash sink. Corrected On-Site
36-73-4
Basic - Floor soiled/has accumulation of debris. Floors and drains In back prep area,
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on reach in coolers in prep area.
22-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of coolers in prep area