HUNGRY HOWIES

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Tim Watford expired ServSafe Certification

Intermediate - Spray bottle containing toxic substance not labeled. Two spray bottles by hand washing sink at kitchen entrance not labeled. Employee labeled. Corrected On-Site

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed 1 ceiling tile above front counter and 1 ceiling tile closer to pizza over in disrepair. Employee stated management had recently placed order for replacement tiles.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tile and vent above front counter soiled with accumulation of mold-like substance. Employee stated management had recently placed an order for new ceiling tiles.

High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. PIC Joseph Rosales Warning

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Opened employee beverage in reach in cooler. Operator removed the beverage to gain compliance Corrected On-Site Warning

High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint - From follow-up inspection 2023-12-18: Expired license Admin Complaint

High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Manager handled money then went back to prepare food no handwash. Discussed with manager. Manager washed hands before preparing food. Corrective Action Taken

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 02/01/2022. Admin Complaint

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in back kitchen. Manager placed paper towels at sink. Corrected On-Site

Intermediate - No soap provided at handwash sink in back kitchen. All other sinks have soap. Manager states new soap dispenser is arriving tomorrow.

Basic - No handwashing sign provided at a hand sink used by food employees in bathroom and back hand sink.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gaskets soiled.

Basic - Current Hotel and Restaurant license not displayed.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on reach in cooler cutting board. Employee removed phone. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees at sink in back of kitchen and hand sink in bathroom.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gaskets soiled.

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes over dough and cut tomatoes in walk in cooler.