LATIN JAPAN

High Priority - Raw animal food stored over or with unwashed produce. Shell eggs over carrots in. Vertical cooler in kitchen, moved eggs to bottom Corrected On-Site Repeat Violation Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In vertical cooler in kitchen- Beef (44F - Cold Holding); Poultry (45F - Cold Holding)moved to freezer Corrective Action Taken Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In kitchen, Corrected On-Site Repeat Violation Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Total hand wash time less than 15 seconds, discussed with operator

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In vertical 2 door cooler in kitchen- shell eggs over bucket of soy sauce

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Cook washed hands in prep sink, discussed use of hand wash sink

Intermediate - No soap provided at handwash sink. No soap or paper towels at hand wash sink in kitchen or front counter Corrected On-Site

Basic - Time/temperature control for safety food thawed in an improper manner. Shrimp in bowl of standing water at prep sink, 82F, moved to freezer Corrective Action Taken

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In vertical cooler in kitchen noodles (44F - Cold Holding), made last night, moved to freezer Corrective Action Taken

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizer bucket a5 front counter > 200 ppm, corrected to 100 ppm Corrected On-Site

Intermediate - No soap provided at handwash sink. At front counter