PALM PIZZA

High Priority - Roach activity present as evidenced by live roaches found. 1 live roach on floor by table next to fryer 1 live roach on floor by vertical cooler on cook line 1 live roach on floor in front of 2 door cooler on cook line 1 live roach in back room on floor Repeat Violation Admin Complaint

Basic - Dead roaches on premises. 11 dead roaches under unused ice cream machine in back room. 1 dead roach under dish rack across from 3 compartment sink Repeat Violation Admin Complaint

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. License shows NOST, there are 22 seats . Repeat Violation Warning

Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. License shows NOST, there are 22 seats **Warning Repeat Violation Warning

Basic - Floor area(s) covered with standing water. Under prep table and behind vertical cooler. Appears to be coming from under wall. Operator says a pipe is leaking and is in process of being repaired. Warning

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris. Glass door cooler interior and tracks of door Warning - From follow-up inspection 2024-04-19: Operator continued to clean and sanitize tracks of door to the vertical glass door reach-in cooler. Time Extended Corrective Action Taken

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Wall built between kitchen and dining room, ice machine added under front counter, soda machine with bag in box soda added to front counter area Warning - From follow-up inspection 2024-04-19: Time Extended

Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. License shows NOST, there are 22 seats Warning - From follow-up inspection 2024-04-19: Time Extended

Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. License shows NOST, there are 22 seats Warning - From follow-up inspection 2024-04-19: Time Extended

High Priority - Roach activity present as evidenced by live roaches found. 1 live roach on unused 2 door vertical cooler 3 live roaches on wheel of glass door cooler in kitchen 1 live roach on floor by glass door cooler 4 eggs sacs on floor by glass door cooler Warning

Intermediate - Food-contact surface soiled with food debris. Glass door cooler interior and tracks of door Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In back room Warning

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Wall built between kitchen and dining room, ice machine added under front counter, soda machine with bag in box soda added to front counter area Warning

Basic - Dead roaches on premises. 8 dead roaches under prep table in back room. 2 dead roaches in unused reach in cooler on cook line 2 dead roaches by vertical 2 door cooler on cook line 1 dead under window at front of restaurant 1 dead in back storage area 6 dead next to glass door cooler on cook line Warning

Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. License shows NOST, there are 22 seats Warning

Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. License shows NOST, there are 22 seats Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Chicken (45F - Cold Holding); Shredded Mozzarella Cheese (46F - Cold Holding); Ricotta (45F - Ambient Air Temperature) in walk-in cooler with an ambient air temperature of 45F. Operator stated they had the door open doing prep. Operator iced products down. Corrective Action Taken Warning

High Priority - Toxic substance/chemical improperly stored. Observed toxic chemicals stored next to straws and on top of a box of single service lids in rear storage area next to three compartment sink. Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with an accumulation of food and rust. Warning