Apr 17, 2025
Food-Licensing Inspection
Call Back - Admin. complaint recommended
50-08-7
High Priority - - From initial inspection : High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning - From follow-up inspection 2025-02-05: Plans have not been submitted per operator, Lennin. Discussed importance of compliance pertaining to this violation. Admin Complaint - From follow-up inspection 2025-04-17: Unable to issue license Admin Complaint
51-16-7
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Coke machine moved to other side of room next to hand wash sink. Chip warmer in place of coke machine. Ice machine next to chip warmer. Soda bib rack in place on beer cooler at kitchen entrance. Warning - From follow-up inspection 2025-02-05: Spoke with operator, Lennin, and he stated a plan has not yet been submitted. Discussed process and requirement to submit plans for approval so a license can be issued. Admin Complaint - From follow-up inspection 2025-04-17: Spoke to Rory in plan review, plans have not been received, operator Lennin states plans have not been submitted Admin Complaint
36-02-5
Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in cooler Ceiling not smooth and easily cleanable in storage room off the kitchen Warning - From follow-up inspection 2025-02-05: Time Extended - From follow-up inspection 2025-04-17: Time Extended
Feb 5, 2025
Food-Licensing Inspection
Call Back - Admin. complaint recommended
50-08-7
High Priority - - From initial inspection : High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning - From follow-up inspection 2025-02-05: Plans have not been submitted per operator, Lennin. Discussed importance of compliance pertaining to this violation. Admin Complaint
51-16-7
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Coke machine moved to other side of room next to hand wash sink. Chip warmer in place of coke machine. Ice machine next to chip warmer. Soda bib rack in place on beer cooler at kitchen entrance. Warning - From follow-up inspection 2025-02-05: Spoke with operator, Lennin, and he stated a plan has not yet been submitted. Discussed process and requirement to submit plans for approval so a license can be issued. Admin Complaint
36-02-5
Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in cooler Ceiling not smooth and easily cleanable in storage room off the kitchen Warning - From follow-up inspection 2025-02-05: Time Extended
Nov 26, 2024
Food-Licensing Inspection
Warning Issued
50-08-7
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade Warning
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips Warning
51-16-7
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Coke machine moved to other side of room next to hand wash sink. Chip warmer in place of coke machine. Ice machine next to chip warmer. Soda bib rack in place on beer cooler at kitchen entrance. Warning
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products. Warning
27-16-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water shut off at hand wash sink in tortilla warmer area Hand wash sink in employee restroom 71F after running approximately 2 mins Warning
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket hung on dry storage shelf. Operator removed. Corrected On-Site Warning
08B-38-4
Basic - Food stored on floor. Multiple buckets in walk in freezer Warning
05-09-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Multiple units throughout kitchen Warning
36-02-5
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in cooler Ceiling not smooth and easily cleanable in storage room off the kitchen Warning