May 13, 2026
Routine - Food
Inspection Completed - No Further Action
1209 S MILITARY TRAIL, WEST PALM BEACH, FL 33415
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observe at Flip top refrigerator raw shelled eggs above ready to eat sauces. Operator placed raw shelled eggs on lower shelf. Corrected On-Site
Intermediate - Squeeze bottle containing toxic substance not labeled. Operator labeled soap. Corrected On-Site
Basic - Bowl or other container with no handle used to dispense food. Observe in sugar. Operator removed Corrected On-Site
Basic - Working containers of food removed from original container not identified by common name. Observe in plastic container sugar not labeled. Operator labeled . Corrected On-Site
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired Dec.1, 2024 Warning
Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Ambient thermometer in beverage cooler reading 60F ... ambient temperature reading with digital 42F. Manager replaced thermometer with new one. Corrected On-Site Warning
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw fish ceviche served. Paper menu does not indicate as raw. Manager marked menus to reference consumer advisory. Corrected On-Site
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12/01/2023 Warning
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed procedures to manager. Warning
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
Intermediate - No probe thermometer provided to measure temperature of food products. Warning
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Water temperature at 78F. Warning
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
Routine - Food
Inspection Completed - No Further Action
Basic - Current Hotel and Restaurant license not displayed.
Food-Licensing Inspection
Inspection Completed - No Further Action