3800 N OCEAN DR, Riviera Beach, FL 33404
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. One door freezer
Basic - Single-service articles not stored inverted or protected from contamination. Straws at outdoor bar
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At reach in freezer; raw shrimp stored over opened bag of ready to eat avocado fries. Operator moved raw items to bottom shelf. Corrected On-Site
Basic - Soiled dry wiping cloth in use. At cook line; soiled dry wiping cloth in use on prep table and flip top cooler. Operator removed. Corrected On-Site
Routine - Food
Call Back - Complied
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked peppers, raw chicken 51-55F for 2.5 hours inside cooler under grill, manager stated not intended to use that cooler. Moved into freezer to cool down. Rechecked 45 mins later at 41F Corrected On-Site - From follow-up inspection 2023-06-27: -cooked poultry 43-45F, shredded cheese 44F, raw fish 43F, cooked peppers 46F ambient cooling per statements)inside unit under grill. Manager stated prepped at 830-900am, called for ice to be added to pans, advised to monitor line and rely on other units if drawer cooler does not allow for ambient cooling from prep to reach 41F within 4 hours.. Violation is Time extended u til next unannounced inspection. Time Extended Corrective Action Taken
Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. - From follow-up inspection 2023-06-27: Time Extended
Routine - Food
Warning Issued
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked peppers, raw chicken 51-55F for 2.5 hours inside cooler under grill, manager stated not intended to use that cooler. Moved into freezer to cool down. Rechecked 45 mins later at 41F Corrected On-Site
High Priority - Toxic substance/chemical improperly stored. -peroxide sanitizer stored above quat basin Corrected On-Site
Intermediate - Functional Handwash sink missing in food preparation area. -hand sink inside kitchen with wastewater line not connected. Manager called engineering for immediate correction. Manager stated employees using handsink out in bar which is located outside of kitchen into partially open tiki bar. -manager has added wastewater bucket below hand sink to allow for safe disposal of wastewater as needed. Plumber is to be on site as soon as possible to repair handwash sink to be functional. -7 day callback inspection required per tara palmer Warning
Intermediate - Handwash sink used for purposes other than handwashing. -hand sink used as multi purpose dump sink inside kbar
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. -burgers offered undercooked, manager printed consumer advisory on menu Corrected On-Site
Basic - Exterior door has a gap at the threshold that opens to the outside.
Basic - Floor area(s) covered with standing water inside bar
Basic - Openings to the outside for equipment, not screened or otherwise protected when the equipment is not in operation. -service windows
Basic - Vent for air conditioning soiled with mold-like substance.
Routine - Food
Inspection Completed - No Further Action
Basic - Cloth used as a food-contact surface. At drawers under grill; cloth used to cover conch. Operator removed. Corrected On-Site
Basic - Food being prepared outside. At outside wait station/expo; guacamole being portioned outside. Discussed with operator. Operator discussed with employee, employee stopped portioning. Corrected On-Site
Routine - Food
Administrative complaint recommended
High Priority - Food with mold-like growth. See stop sale. Hot dogs at reach in cooler drawers under the hot box.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shrimp (51 - Cold Holding); in reach in drawers below the flat top. As per operator food thawed earlier and left at room temperature for a few minutes. Food out of temperature for less than four hours. Food moved to reach in freezer to cool down to 41° F shredded cheese (46 - Cold Holding) in reach in drawers below the flat top. As per operator food not portioned or prepared today. Cheese received shredded. Food left out for less than four hours. Operator moved to reach in freezer. Corrective Action Taken Repeat Violation Admin Complaint
Basic - Plastic bowl used to dispense salsa, in reach in cooler next to service window. Operator discarded. Corrected On-Site
Basic - Standing water in bottom of reach-in-cooler drawers under hot box
Routine - Food
Call Back - Complied
Routine - Food
Administrative complaint recommended
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pico de gallo (55°F - Cold Holding); black bean (41°F); steak (50°F - Cold Holding); sliced cheese (55°F - Cold Holding) in reach in cooler by three compartment sink. As per operator food not prepared or portioned today. Food out of temperature for less than four hours. Food moved to reach in freezer to quick chill at 11:25 Food checked at 11:50 to 43° F Corrected On-Site Repeat Violation Admin Complaint
High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. diced tomatoes (55°F - Cooling)at 11:10 to 55° F 11:20since 9:00 in reach in cooler by three compartment sink. At this rate food will not reach 41° F or below within 4 hours. Food out of temperature for less than 4 hours. Food moved to freezer to quick chill. Corrective Action Taken Warning