ASHDANS YOGURT CAFE

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter, Cappuccino ice cream mix (54F - Cold Holding), not prepared or portioned today. Operator stated item held from previous day exceeding 6 hours. See stop sale. Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter, Cappuccino ice cream mix (54F - Cold Holding), not prepared or portioned today. Operator stated item held from previous day exceeding 6 hours. See stop sale. Warning

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test strips for chlorine sanitizer. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

High Priority - Toxic substance/chemical improperly stored. Multiple chemicals stored over single service items and candy at dry storage area- operator moved to lower shelf. Repeat Violation Admin Complaint

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Aktar Zaman 10/19/2017-2022 expired. Repeat Violation Warning

Intermediate - Handwash sink not accessible for employee use at all times. At back prep area- handwashing sink blocked by three compartment sink , mop bucket and reach in cooler/ freezer. Warning

Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink used as mop sink- at back prep room. Bucket inside handwashing sink- at back prep room. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink- by front counter. Warning

Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation Warning

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Hired more than 60 days no food handler training for Zayna Zaman Warning

Basic - Current Hotel and Restaurant license not displayed. Warning

Basic - No mop sink or curbed cleaning facility provided at establishment. Warning

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Aktar Zaman 10/19/2017-2022 expired. Warning - From follow-up inspection 2024-01-25: Time Extended - From follow-up inspection 2024-02-01: Time Extended

Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink by triple sink blocked by refrigerator- and triple sink. Warning - From follow-up inspection 2024-01-25: Time Extended - From follow-up inspection 2024-02-01: Handwash sink by triple sink blocked by refrigerator- and triple sink. Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-01-25: Time Extended - From follow-up inspection 2024-02-01: Time Extended

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Aktar Zaman 10/19/2017-2022 expired. Warning - From follow-up inspection 2024-01-25: Time Extended

Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink by triple sink blocked by refrigerator- and triple sink. Warning - From follow-up inspection 2024-01-25: Time Extended

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-01-25: Time Extended

High Priority - Displayed food not properly protected from contamination. At front counter by cashier area - ice cream cones in use not protected and exposed to open air. Warning

High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee washed hands for 6 seconds then proceeded to handle ice cream scoops for order. Warning

High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched their phone then proceeded to handle single service cup and ice cream scoops for order. Employee touched there personal phone then proceeded to handle single service cup and ice cream to ice cream shakes. Warning

High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning

High Priority - Toxic substance/chemical improperly stored. At dry storage area- air freshener spray stored over chocolate wafers. Warning

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. At back reach in cooler gallon of milk opened01/22/2024 - to date marked - operator date marked. Warning

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Aktar Zaman 10/19/2017-2022 expired. Warning

Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink by triple sink blocked by refrigerator- and triple sink. Warning

Intermediate - Handwash sink used for purposes other than handwashing. Handwash sink by back prep area with multiple dishes inside - operator removed. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink- at both handwashing sinks. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - No soap provided at handwash sink- at both handwash sinks. Corrected On-Site Warning

Basic - Food stored on floor Boxes of hersheys food on floor. Warning