Oct 18, 2021
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Intermediate: 2Total: 3
08A-05-6
High Priority - Raw shell eggs stored over,not properly separated from ready-to-eat stew and rice. Operator placed on bottom shelf Corrected On-Site
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink. Left some test strips for operator. Corrective Action Taken
31B-03-4
Intermediate - No soap provided at handwash sink at front counter. Operator provided. Corrected On-Site