ROSEWATER ROOFTOP

Intermediate - Handwash sink not accessible for employee use at all times dishes in sink. Bar tender removed dishes. Corrected On-Site Repeat Violation

Intermediate - Mussel and oyster tags not marked with last date served.

Intermediate - Mussels tag removed from original container prior to container being emptied.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at bar. Bartender provided. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees at bar.

High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12-1-23 Warning - From follow-up inspection 2024-01-04: Next unannounced Time Extended

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Not provided for any employees. Provided to operator Warning - From follow-up inspection 2024-01-04: Provided for some employees. Next unannounced Time Extended

High Priority - Operator unable to provide documentation that aquacultured fish has been raised in a controlled environment and fed formulated feed. Lane snapper offered raw in ceviche. Invoice states that all fish must be fully cooked before human consumption.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored behind raw shrimp and avocado in left flip top cooler at cook line. Chef removed chicken and shrimp. Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked potatoes 50°F in left flip top cooler on cook line. Chef stated for less than one hour. Cooked and cooled yesterday. Cooler frozen up. All other TCS foods on ice and in temperature. Chef placed potatoes on ice. Corrective Action Taken

Intermediate - Oyster tags not marked with last date served. Marked with date when opened. Reviewed proper procedures.

Intermediate - Oysters tag removed from original container prior to container being emptied.

Basic - Ice scoop handle in contact with ice at bar. Bar tender removed.

High Priority - Displayed food not properly protected from contamination. At bar; cut fruit/jalapeños not covered/protected. Items sitting on bar/counter. Operator covered. Corrected On-Site

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Menu offers tuna carpaccio, oysters on the half shell and hamachi Crudo served raw, not identified as being raw. Menu printed in house, menu reprinted, items identified as being raw. Corrected On-Site

Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Provided oyster consumer advisory, operator posted. Corrected On-Site

Intermediate - - From initial inspection : Intermediate - Oyster tags not marked with last date served. Repeat Violation Warning - From follow-up inspection 2022-12-13: Time Extended

High Priority - Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. At drawers under grill; raw chicken stored above raw shrimp. Operator moved chicken below shrimp. Corrected On-Site

Intermediate - Clam/mussel/oyster tags not marked with last date served. Oyster tags not marked with date last served.

Intermediate - Handwash sink used for purposes other than handwashing. At bar; hand wash sink used as dump sink. Sink has grate in bottom with cucumber slices. Operator removed. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At bar hand wash sink; no paper towels. Operator provided paper towels. Corrected On-Site Repeat Violation

Intermediate - No soap provided at handwash sink. At bar hand wash sink; no soap. Operator provided soap. Corrected On-Site

Intermediate - Raw or undercooked oysters offered and consumer advisory provided does not contain the required verbiage. Provided Operator with appropriate oyster consumer advisory. Operator posted. Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fresh watermelon juice (51°F - Cold Holding). Fresh watermelon juice is made in house using whole watermelon. Operator states item has been in unit overnight. Unit has an ambient temperature of 51°F. Monitored unit for 1 hour. No changes in temperature. No other tcs items stored in unit. Operator discarded item immediately

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened milk located in 1 door stainless in front of ware washing area not date marked. Operator states item was opened on a previous day

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located at bar hand wash sink. Operator provided Corrected On-Site Repeat Violation

Basic - No handwashing sign provided at a hand sink used by food employees. Located at bar hand wash sink Repeat Violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at bar area. Operator stocked it with paper towels. Corrected On-Site

Intermediate - No quaternary test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Intermediate - No soap provided at handwash sink at bar area. Operator stocked it with soap. Corrected On-Site

Basic - No Heimlich maneuver/choking sign posted. Operator printed and posted the sign. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees at bar area. Operator printed and posted signs at hand washing sinks. Corrected On-Site