HAAGEN DAZS

High Priority - Toxic substance/chemical improperly stored...glass cleaner spray bottle stored by the toppings , caramel at front line . Employee removed. Corrected On-Site

High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles....quaternary ammonium +400 ppm.. employee added water to get 300 ppm. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled....glass cleaner spray bottle . Employee labeled Corrected On-Site

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2025-06-27: No proof of food manager license. Person in charge Rod Amzan Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-06-27: No proof of employee training. Admin Complaint

Basic - - From initial inspection : Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength...quaternary ammonium 100 ppm. Employee higher the ppm at 200 Corrected On-Site Warning - From follow-up inspection 2025-06-27: Sanitizer quaternary at front counter 100ppm. Admin Complaint

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Danielle Youngs 4.12.18 ServSafe. Repeat Violation Admin Complaint

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front counter. Employee provided. Corrected On-Site

Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Ice scoop dipperwell not running. Employee turned water on. Corrected On-Site

Basic - Single-service spoons at front counter not stored inverted or protected from contamination. Employee inverted. Corrected On-Site

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12-1-21 Admin Complaint

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Danielle Youngs 4-12-18