ALOHA PRODUCTIONS LUAU

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2026-06-02: Time Extended

High Priority - Operating with an expired Division of Hotels and Restaurants license.

Basic - Current Hotel and Restaurant license not displayed.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food debris on stove

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall at storage room by light switch

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave at kitchen above cutting board

Basic - Wall soiled with accumulated grease, food debris, and/or dust. By cutting board and by the back door

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Located across from walk in cooler

Basic - Standing water in bottom of reach-in-cooler. Reach in freezer located across from walk in cooler

Intermediate - Food-contact surface stained, large cutting board in kitchen stained

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths, no chlorine test strips available to test dishwasher

Basic - Cutting board has cut marks and is no longer cleanable.

Basic - Cutting board has cut marks and is no longer cleanable in kitchen

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.