University, Orange County

STEAK N SHAKE

12035 E COLONIAL DR, University, FL 32826

FoodSeating

Latest violations

No violations

Sep 10, 2025

City

University

County

Orange

Status

Closed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 10, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Jul 9, 2025

Routine - Food

Administrative complaint recommended

High Priority: 1Intermediate: 1Basic: 3Total: 5

35A-02-7

Detail 23858443

High Priority - Live, small flying insects found 1 small flying insect at front counter 2 small flying insects flying around make table located across from flat top .

53B-02-5

Detail 23858442

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Most all night shift employees

50-01-4

Detail 23858440

Basic - Hotel and Restaurant license decal not displayed on vending machine. Admin Complaint

14-69-4

Detail 23858441

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on the walk in freezer fans.

23-03-4

Detail 23858444

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on a/c vent in between milk shake area and dish are.

Jul 1, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

53A-01-7

Detail 22951962

Intermediate - Manager or person in charge lacking proof of food manager certification.

33-16-4

Detail 22951961

Basic - Open dumpster lid. Corrected On-Site

Jul 28, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 4Total: 5

31A-09-4

Detail 22159942

Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink at cooks line Corrected On-Site

16-21-4

Detail 22159941

Basic - Accumulation of debris on exterior of warewashing machine. Top of dish machine

14-11-5

Detail 22159940

Basic - Equipment in poor repair. Left hand side of reach in cooler that beef patties are stored does not seal when closed

14-38-4

Detail 22159943

Basic - Food storage container/container lid cracked or broken. Cracked container at dry dish storage. Operator discarded Corrected On-Site

08B-17-4

Detail 22159939

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce stored over ready to eat in walk in cooler Corrected On-Site

Feb 13, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 2Total: 3

35A-02-6

Detail 21775846

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 small flying insects by dish area.

16-21-4

Detail 21775847

Basic - Accumulation of debris on exterior of warewashing machine.

36-27-5

Detail 21775848

Basic - Wall soiled with accumulated grease, food debris, and/or dust. I,triple walls on facility. Dish area, milk shake area, behind soda boxes.

Sep 27, 2022

Routine - Food

Call Back - Complied

Basic: 6Total: 6

16-21-4

Detail 21388569

Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Warning - From follow-up inspection 2022-09-27: Time Extended

36-32-5

Detail 21388571

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair.Gap over walk in freezer . - From follow-up inspection 2022-09-27: Time Extended

50-09-4

Detail 21388570

Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2022-09-27: Time Extended

36-73-4

Detail 21388573

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris.Floor soiled on walk in cooler. Warning - From follow-up inspection 2022-09-27: Time Extended

38-01-4

Detail 21388568

Basic - - From initial inspection : Basic - Light shield damaged/in disrepair.Missing light shield on prep area. Warning - From follow-up inspection 2022-09-27: Time Extended

22-16-4

Detail 21388572

Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues.Reach in cooler across from flat top have debris. Warning - From follow-up inspection 2022-09-27: Time Extended

Sep 26, 2022

Routine - Food

Warning Issued

High Priority: 3Basic: 8Total: 11

22-41-4

Detail 21386045

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm Warning

35A-02-6

Detail 21386038

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live flying insect in make table. 1 live flying insect behind soda boxes 2 live flying insects in mop sink. Total= 4 live flying inscets Warning

03A-02-5

Detail 21386040

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Butter 60, cheese 47, spaghetti 47. Warning

16-21-4

Detail 21386046

Basic - Accumulation of debris on exterior of warewashing machine. Warning

36-32-5

Detail 21386039

Basic - Ceiling/ceiling tile shows damage or is in disrepair.Gap over walk in freezer .

50-09-4

Detail 21386044

Basic - Current Hotel and Restaurant license not displayed. Warning

13-07-4

Detail 21386042

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Employee scooping chili while wearing a ring . Warning

36-73-4

Detail 21386036

Basic - Floor soiled/has accumulation of debris.Floor soiled on walk in cooler. Warning

10-17-4

Detail 21386041

Basic - In-use knife/knives stored in cracks between pieces of equipment.Knife in between trays in reach in cooler. Corrected On-Site Warning

38-01-4

Detail 21386037

Basic - Light shield damaged/in disrepair.Missing light shield on prep area. Warning

22-16-4

Detail 21386043

Basic - Reach-in cooler interior/shelves have accumulation of soil residues.Reach in cooler across from flat top have debris. Warning

Jun 28, 2022

Routine - Food

Administrative complaint recommended

High Priority: 1Intermediate: 1Basic: 4Total: 6

50-17-2

Detail 21159895

High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

31A-11-4

Detail 21159892

Intermediate - Handwash sink used for purposes other than handwashing.Ice dumped into hand sink in milk shake prepared.

36-32-5

Detail 21159896

Basic - Ceiling/ceiling tile shows damage or is in disrepair.Ceiling tiles over walk in freezer out of place.

14-11-4

Detail 21159894

Basic - Equipment in poor repair.Walk in cooler has a leak in the condensation unit.

35B-01-4

Detail 21159893

Basic - Exterior door has a gap at the threshold that opens to the outside.

23-03-4

Detail 21159897

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Hood filters over fryers.

Mar 29, 2022

Routine - Food

Call Back - Admin. complaint recommended

High Priority: 1Intermediate: 1Basic: 6Total: 8

35A-02-6

Detail 20964541

High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 flying insect flying over Shake toppings in shake making area 1 flying around in Shake making area 40 flying insects at wall under dish washing dump sink 1 flying insect on wall over walk in cooler 5flying insects flying in prep area 1 flying insect by ice machine 3 flying insects at garbage cart by back exit door Total= 52 flying insects Please note there is a opening in the wall in between the dish washer area and shake making area . That is the wall with the majority of flying insects. Admin Complaint - From follow-up inspection 2022-03-29: 1 flying insect by prep sink 1flying insect by ice machine Admin Complaint

53A-03-7

Detail 20964537

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ - From follow-up inspection 2022-03-29: Time Extended

23-24-4

Detail 20964534

Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles.Reach in cooler at Shake area . Also the outside. - From follow-up inspection 2022-03-29: Time Extended

36-32-5

Detail 20964539

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair.Holes at ceiling tiles in drive thru area. Hole in ceiling tile over dish machine. Hole at ceiling tile over shake making area. - From follow-up inspection 2022-03-29: Time Extended

36-34-5

Detail 20964535

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.At dish washing area, at drive thru area, in wall way in between drive thru and prep area. - From follow-up inspection 2022-03-29: Time Extended

36-08-4

Detail 20964538

Basic - - From initial inspection : Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom.No cove molding at wall under dump sink in dish washer area. No cove molding at wall in between dish area and wall way by mop sink. Molding in disrepair behind oven not in use. - From follow-up inspection 2022-03-29: Time Extended

22-08-4

Detail 20964540

Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - From follow-up inspection 2022-03-29: Time Extended

23-03-4

Detail 20964536

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Heavy amount of dust at a/ c cover in shake making area.Hoods. Drain under prep sink has food residue. - From follow-up inspection 2022-03-29: Time Extended

Mar 28, 2022

Routine - Food

Administrative complaint recommended

High Priority: 1Intermediate: 2Basic: 10Total: 13

35A-02-6

Detail 20961862

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 flying insect flying over Shake toppings in shake making area 1 flying around in Shake making area 40 flying insects at wall under dish washing dump sink 1 flying insect on wall over walk in cooler 5flying insects flying in prep area 1 flying insect by ice machine 3 flying insects at garbage cart by back exit door Total= 52 flying insects Please note there is a opening in the wall in between the dish washer area and shake making area . That is the wall with the majority of flying insects. Admin Complaint

53A-03-7

Detail 20961867

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

31B-02-4

Detail 20961870

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at hand sink by Shake area. Corrected On-Site

23-24-4

Detail 20961863

Basic - Buildup of food debris/soil residue on equipment door handles.Reach in cooler at Shake area . Also the outside.

36-32-5

Detail 20961859

Basic - Ceiling/ceiling tile shows damage or is in disrepair.Holes at ceiling tiles in drive thru area. Hole in ceiling tile over dish machine. Hole at ceiling tile over shake making area.

36-34-5

Detail 20961864

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.At dish washing area, at drive thru area, in wall way in between drive thru and prep area.

36-08-4

Detail 20961860

Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom.No cove molding at wall under dump sink in dish washer area. No cove molding at wall in between dish area and wall way by mop sink. Molding in disrepair behind oven not in use.

36-24-5

Detail 20961869

Basic - Hole in or other damage to wall under dump sink in dish washing area.

10-17-4

Detail 20961871

Basic - In-use knife/knives stored in cracks between pieces of equipment.Knife in between pans at make table.

22-08-4

Detail 20961865

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.

23-03-4

Detail 20961868

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Heavy amount of dust at a/ c cover in shake making area.Hoods. Drain under prep sink has food residue.

22-16-4

Detail 20961861

Basic - Walk -in cooler interior/shelves have accumulation of soil

36-27-5

Detail 20961866

Basic - Wall soiled with accumulated grease, food debris, and/or dust.Wall under dish machine, under prep sink . Dust on wall behind single service items at dry storage.Wall behind ice machine.

Feb 2, 2022

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 2Total: 3

27-16-4

Detail 20831530

Intermediate - - From initial inspection : Observed: Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.Hand sink at bathrooms. Warning Priority: Intermediate - From follow-up inspection 2022-02-02: Time Extended

14-69-4

Detail 20831533

Basic - - From initial inspection : Observed: Ice buildup in reach-in freezer and/or walk-in freezer.Ice build up at walk in freezer and reach in freezer by fries. Repeat Violation Warning Priority: Basic - From follow-up inspection 2022-02-02: Time Extended

22-16-4

Detail 20831532

Basic - - From initial inspection : Observed: Reach-in cooler interior/shelves have accumulation of soil residues.Reach in freezer that stores the fires. Reach in cooler by milkshake station has debris. Warning Priority: Basic - From follow-up inspection 2022-02-02: Time Extended

36-45-5

Detail 20831531

From initial inspection : Observed: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.Dust in ceiling tiles at dish area. Warning Priority: Basic - From follow-up inspection 2022-02-02: Time Extended

Dec 3, 2021

Routine - Food

Warning Issued

Intermediate: 3Basic: 6Total: 9

22-02-4

Detail 20753070

Intermediate - Observed: Food-contact surface soiled with food debris, mold-like substance or slime.Milk shake machine has food encrusted. Warning Priority: Intermediate

53B-05-5

Detail 20753086

Intermediate - Observed: Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning Priority: Intermediate

27-16-4

Detail 20753073

Intermediate - Observed: Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.Hand sink at bathrooms. Warning Priority: Intermediate

36-24-5

Detail 20753076

Basic - Observed: Hole in or other damage to wall under rinse sink at dishwasher area. Warning Priority: Basic

14-69-4

Detail 20753069

Basic - Observed: Ice buildup in reach-in freezer and/or walk-in freezer.Ice build up at walk in freezer and reach in freezer by fries. Repeat Violation Warning Priority: Basic

38-01-4

Detail 20753083

Basic - Observed: Light shield damaged/in disrepair.Missing light shield at milk shake station. Broken light shield at womenâs bathroom. Corrected On-Site Warning Priority: Basic

31B-04-4

Detail 20753074

Basic - Observed: No handwashing sign provided at a hand sink used by food employees.At bathrooms. Repeat Violation Warning Priority: Basic

22-16-4

Detail 20753072

Basic - Observed: Reach-in cooler interior/shelves have accumulation of soil residues.Reach in freezer that stores the fires. Reach in cooler by milkshake station has debris. Warning Priority: Basic

36-27-5

Detail 20753077

Basic - Observed: Wall soiled with accumulated grease, food debris, and/or dust.Dust in multiple walls in the dish area. Warning Priority: Basic

36-45-5

Detail 20753079

Observed: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.Dust in ceiling tiles at dish area. Warning Priority: Basic