LOVE BIRDS JERK SPOT

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Warning

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the kitchen Warning

Basic - Outer openings not protected with self-closing doors. Warning

Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Warning

High Priority - Roach activity present as evidenced by live roaches found. -7 live roaches in filing cabinet storing clean rags -cabinet is located in prep/kitchen Admin Complaint

High Priority - Rodent activity present as evidenced by rodent droppings found. -approximately 30 rodent droppings on top of water heater -water heater located in prep/kitchen -15 rodent droppings in breaker panel next to water heater Admin Complaint

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -jerk chicken (45F - Cold Holding)

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Warning

Intermediate - Handwash sink not accessible for employee use at all times. -pan in hand wash sink at front counter

Intermediate - Spray bottle containing toxic substance not labeled. -spray bottle with orange substance not labeled

Basic - Ceiling/ceiling tile shows damage or is in disrepair. -broken floor tile at front counter

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling soiled with grease

Basic - Current Hotel and Restaurant license not displayed.

Basic - Dead roaches on premises. -2 dead roaches on top of water heater -1 dead roach at rear door -1 dead roach behind oven/stove combo -7 dead roaches in clean dish storage cabinet in prep area Admin Complaint

Basic - Food stored on floor. -drink cans and bottles on floor at front counter

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -food storage containers on spice rack

Basic - Outer openings not protected with self-closing doors. -rear door

Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall soiled with grease

Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. -Beef stew, cabbage, cod fish, greens ; cut melon 95F-107F cooling 2hrs. Operator immediately removed to freezer for temperature recovery Corrective Action Taken Warning

High Priority - Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Establishment is selling Bottled juice made off site at an unknown facility. Observed 4 Passionfruit bottles , 4 pine apple bottles , 2 cucumber ginger bottles, 1 sorel bottle, 1 ginger bottles, 4 mango bottles. Admin Complaint

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -chicken in hot box 125F less than 4hrs per operator. Advised to put on time plan -Bread fruit, casava, dumplings, chicken ; (90-97F - Hot Holding). In pots on counter less than 4hrs per operator. Advised to reheat to 165F temperature recovery Corrective Action Taken Warning

Intermediate - Handwash sink not accessible for employee use at all times. Hand sink at front counter blocked by pan Hand sink in kitchen block by trash can

Intermediate - Packaged food not labeled as specified by law. -Passionfruit, pine apple, mango, bottled juices lacking all label. -cucumber ginger, sorel, ginger, bottled juices have labeled of address of establishment but juice is made and bottled off site

Basic - Ceiling/ceiling tile shows damage or is in disrepair. 3 Hole in ceiling tile above crock pots. 1 above rack above triple sink

Basic - Floor soiled/has accumulation of debris. on Side of black fridge around water heater.

Basic - Food stored on floor. Cases of drinks on floor in front counter

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Top of black fridge -Top of water heater , piping's above water heater

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Propane hooked up to burner. Per operator they usually cook outside. And only brought in due to rain

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2022-11-14: Time extended for 30 days. Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent in kitchen soiled. Warning - From follow-up inspection 2022-11-14: Time Extended

Basic - - From initial inspection : Basic - Outer openings not protected with self-closing doors. Repeat Violation Warning - From follow-up inspection 2022-11-14: Time Extended

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine exceed 200 ppm retested at 50 ppm. Corrected On-Site Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent in kitchen soiled. Warning

Basic - Outer openings not protected with self-closing doors. Repeat Violation Warning